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Date FNS Document# Title
USDA Foods e-Letters
Farm to School Resources
USDA Foods Toolkit for Child Nutrition Programs
Integrated Food Management System (IFMS)
WIC Breastfeeding Award of Excellence Awardees
School Lunch Materials
Farm to School Fact Sheets
Materiales para el almuerzo escolar
Stronger with School Meals Educational Materials
FDPIR Sharing Gallery
FNS-891 Effective Strategies States Can Use to Support Community Food Systems
FDPIR Sharing Gallery: Grant Opportunities
Integrating Local Foods into Child Nutrition Programs
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
Materiales para el desayuno escolar
Turnip the Beet! High Quality Summer Meals Award Program
The Road Ahead: Taking School Meals to the Next Level
School Breakfast Materials
FNS-854 Local Procurement Decision Tree
Team Nutrition Resources: Presentations for State Agencies
Seeding Success: Farm to School Grant Requirements
Meal Talk: School Breakfast
Nutrition in the CSFP Food Package
FNS-155 FNS-155: Inventory Management Register
USDA Foods in Schools Photo Contest
USDA Foods in Schools Additional Resources
CSFP Sharing Gallery: In the News
SP 12-2021 Department of Education Information on the Emergency Broadband Benefit Program
Best Practices to Safely Handle and Store USDA Foods at Home
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
Integración de alimentos de origen local a los programas de nutrición infantil
CSFP 101
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
What are CSFP State and Local Agencies Doing to Prepare for Changes?
FD-064 Management of Donated Food Inventories at Processors
Monitoring with the FDPIR Inventory Calculator
Farm to Summer Factsheet
Farm to Preschool: Local Food and Learning in Early Child Care and Education Settings
Cooperative Extension Supporting Farm to School
Research Shows Farm to School Works
FD-107 Donated Food Storage, Distribution, and Product Dating
Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
School Breakfast Posters
Demystifying USDA Foods Complaints Part 2: The Saga Continues
FD-139 Clarification on Inventory Protection Requirements
Demystifying the USDA Foods Complaint Process Part One
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
SP40-2011 Outreach to Households on the Availability of the School Breakfast Program
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
Page updated: November 20, 2019