Date FNS Document# EO Guidance Document # Title
SP20 CACFP07 SFSP06-2019 FNS-GD-2019-0085 Federal Micro-Purchase and Simplified Acquisition Thresholds
Request for Information: The Serious Deficiency Process in the CACFP
CACFP Halftime Webinar: Identificar alimentos ricos en grano integral para el cacfp usando la lista de ingredientes
SP29-2019 FNS-GD-2019-0051 Allocation of FY 2020 Funds
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 2
CSFP Sharing Gallery: Lessons
CSFP Sharing Gallery: Nutrition Education Activities
CSFP Sharing Gallery: Inclusion Criteria
CSFP Sharing Gallery: Recipe Criteria
CSFP Sharing Gallery
FNS-GD-2019-0055 Information on the Bill Emerson Good Samaritan Food Act
SP27-2019 FNS-GD-2019-0042 Paid Lunch Equity: Guidance for School Year 2019-20
Food Manufacturers/Industry
SP37 CACFP16-2019 FNS-GD-2019-0073 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP38-2019 FNS-GD-2019-0074 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP39-2019 FNS-GD-2019-0075 Clarification on the Milk and Water Requirements in the School Meal Program
SP40 CACFP17 SFSP17-2019 FNS-GD-2019-0076 Smoothies Offered in the Child Nutrition Programs
SP41-2019 FNS-GD-2019-0077 Salad Bars in the National School Lunch Program and School Breakfast Program
SP34 CACFP15 SFSP15-2019 FNS-GD-2019-0066 Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
Final Rule: FDPIR Revisions to the Administrative Match Requirement
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
SP36-2019 FNS-GD-2019-0078 Updated School Meal Guidance
Are you Ready for the CSFP Food Package Changes?
FNS-GD-2019-0047 At-Risk Afterschool Care Handbook
Comment Request - CACFP National Disqualified List
FNS-GD-2019-0046 Guidance for Management Plans and Budgets
School Nutrition and Meal Cost Study
What are CSFP State and Local Agencies Doing to Prepare for Changes?
SP31 CACFP14 SFSP14-2019 FNS-GD-2019-0058 Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
Comment Request - Information Collection for the National School Lunch Program
CSFP Food Package: What You Need to Know
Household Programs USDA Foods Product Information Sheets: Oils
SP32-2019 FNS-GD-2019-0061 Buy American and the Agriculture Improvement Act of 2018
SP33-2019 FNS-GD-2019-0063 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
Food Distribution Program: Value of Donated Foods (July 1, 2019 - June 30, 2020)
Proposed Rule: Delayed Implementation of Grains Ounce Equivalents in the Child and Adult Care Food Program
Comment Request - Food Distribution Programs
SP30-2019 FNS-GD-2019-0052 Requirements for Students Transferring from Provision to non-Provision Schools
Medio tiempo del CACFP: “Parte 2: Identificar alimentos ricos en grano integral en el CACFP”
CACFP Trainers’ Circle: Interactive In-Person Training
Planning for Successful Implementation of the Enhanced CSFP Food Package
FD-145 FNS-GD-2019-0013 USDA Foods Processing Program: Cancellation of Policy Memoranda
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2019 -June 30, 2020)
Comment Request - Food Programs Reporting System
CSFP Food Package Changes: Ordering Guidance for Direct Shipments
Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018
FNS-GD-2019-0084 CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 through June 30, 2020)
SP04 CACFP03 SFSP03-2020 FNS-GD-2019-0088 Meal Service During Unanticipated School Closures
FD-146 FNS-GD-2019-0089 FD-146: Questions and Answers about Distribution Procedures in TEFAP