FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/06/2023		Food Safety Resources
09/07/2023		El virus estomacal
08/29/2023	FNS-946	The Food Safety Modernization Act and the Produce Safety Rule
08/29/2023	FNS-944	An Overview of Good Agricultural Practices (GAPs)
01/25/2023		Produce Safety Resources
12/27/2022		Food Safety Emergency Response
09/02/2022		USDA Secretary Vilsack Letter to States for SY 2022-23
07/18/2022		School Meals Application Materials in French
03/07/2022		What Went Right: Serving Produce Part Four
03/07/2022		What Went Right: Serving Produce Part Three
03/07/2022		What Went Right: Serving Produce Part One
03/07/2022		What Went Right: Preparing Produce Part Three
03/07/2022		What Went Right: Preparing Produce Part Two
03/07/2022		What Went Right: Preparing Produce Part One
03/07/2022		What Went Right: Storing Produce
03/07/2022		What Went Right: Receiving Produce
03/07/2022		What Went Wrong: Food Defense
03/07/2022		What Went Wrong: Disgruntled Employee
03/07/2022		What Went Wrong: Serving Produce Part Four
03/07/2022		What Went Wrong: Serving Produce Part Three
03/07/2022		What Went Wrong: Serving Produce Part Two
03/07/2022		What Went Wrong: Serving Produce Part One
03/07/2022		What Went Wrong: Preparing Produce Part Three
03/07/2022		What Went Wrong: Preparing Produce Part Two
03/07/2022		What Went Wrong: Preparing Produce Part One
03/07/2022		What Went Wrong: Storing Produce
03/07/2022		What Went Wrong: Receiving Produce
03/02/2022		PSU Background Information
03/02/2022		PSU's Impact
03/02/2022		Current Students
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
03/26/2021	COVID–19: Child Nutrition Response #82	Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs
10/09/2020	COVID–19: Child Nutrition Response #64	Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2
10/09/2020	COVID–19: Child Nutrition Response #60	Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
10/09/2020		CN - Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
08/31/2020	COVID–19: Child Nutrition Response #52	CN: Extend Area Eligibility Waivers Extension 2
06/10/2020	COVID–19: Child Nutrition Response #32	Nationwide Waiver to Extend Area Eligibility Waivers through August 31, 2020
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
02/27/2019		Farm to School - Food Safety FAQs
12/08/2018		Verification Toolkit
03/28/2018		Webinar: Verification Toolkit and Beginning Verification Before October 1
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
07/25/2017	SP40-2017	2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
07/05/2017	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
05/01/2017		Creating a School Food Defense Plan
03/16/2017	SP20-2017	Community Eligibility Provision: Annual Notification and Publication Requirements
12/27/2016		Videos: Food Safety Flashes
12/01/2016	SP08 CACFP04, SFSP03-2017	Area Eligibility in Child Nutrition Programs
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
08/05/2016	SP51-2016	Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs