Date FNS Document# EO Guidance Document # Title
Request for Information: The Serious Deficiency Process in the CACFP
CACFP Halftime Webinar: Alimentación para bebés: comenzando con comidas sólidas
CACFP Halftime Webinar: Identificar alimentos ricos en grano integral para el cacfp usando la lista de ingredientes
CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP, Part 2
Grain-Based Desserts in the CACFP
CACFP Trainers’ Circle: Coaching and Mentoring
CACFP Trainers’ Circle: Coaching and Mentoring
CACFP Halftime Webinar: Como puede apoyar la lactancia en el CACFP
CACFP Halftime Webinar: Identificar alimentos ricos en grano integral para el CACFP usando la lista de ingredientes
CACFP Halftime: Thirty on Thursdays - Serving Milk in the CACFP
CACFP Meal Pattern Training Slides
Medio tiempo del CACFP: Postres a base de granos en el CACFP
Team Nutrition Recipes
Medio tiempo del CACFP: Cómo usar la lista de alimentos de WIC para identificar alimentos acreditables en el CACFP
Medio tiempo del CACFP: “Servir vegetales en el CACFP”
SP08 CACFP02 SFSP02-2019 FNS-GD-2018-0049 Update of Food Crediting in the Child Nutrition Programs
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
Child Nutrition Area Eligibility Waiver
CACFP Recipes for Child Care Homes and Adult Day Care
Multicultural Child Care Recipes from Central and South America
Off-site Monitoring Fact Sheets for Child Nutrition Programs
FNS-44 Report of the Child and Adult Care Food Program
Food Crediting in Child Nutrition Programs - Request for Information
CACFP Halftime Webinar: Elija cereales de desayuno bajos en azúcares añadidas
CACFP Halftime Webinar: Choose Breakfast Cereals That Are Lower in Added Sugars
CACFP Halftime Webinar: Choose Yogurts That Are Lower in Added Sugars
CACFP Halftime Webinar: Elija yogures con bajo contenido de azúcares añadidas
CACFP Halftime Webinar: Servir leche en el CACFP
CACFP Halftime Webinar: Ofrecer Versus Servir en el Programa de Alimentos para el Cuidado de Niños y Adultos
CACFP Halftime Webinar: Methods for Healthy Cooking
CACFP Halftime Webinar: Métodos para cocinar sano
CACFP Halftime Webinar: How to Support Breastfeeding in CACFP
CACFP Halftime Webinar: Planificacion de comidas para el CACFP
CACFP Halftime Webinar: Servir carne y sustitutos de carne en el desayuno
Webinar: FY 2018 CACFP Meal Service Training Grants for States
CACFP Halftime Webinar: Adding Whole Grains to Your Menu
CACFP Halftime Webinar: Feeding Infants: 0-5
FNS-GD-2019-0007 School Meals FAQs
National School Lunch Program (NSLP) Fact Sheet
Trainers' Circle for CACFP Webinars
Healthy, Hunger-Free Kids Act of 2010
P.L. 116-94 Richard B. Russell National School Lunch Act
Child Nutrition Act of 1966
Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
Local School Wellness Policy
Fresh Fruit and Vegetable Program Resource Center
CACFP Promotional Flyer
Feeding Infants in the Child and Adult Care Food Program
CACFP Training Tools
Formative Research on Nutrition, Physical Activity, and Electronic Media Use in the Child and Adult Care Food Program