FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
06/28/2023		Oregon: COVID-19 Waivers & Flexibilities
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
03/29/2023		Added Sugars
03/29/2023		Whole Grains
03/29/2023		Sodium
03/29/2023		Milk
02/03/2023		School Meal Standards Comparison Chart
03/21/2022		Seeding Success: Farm to School Grant Requirements
02/16/2022		Transitional Standards for Milk, Sodium and Whole Grains - Webinar for State Agencies and School Food Authorities
07/15/2021		Farm to School Census and Comprehensive Review
03/09/2021	COVID–19: Child Nutrition Response #73	Child Nutrition Waiver Update
10/09/2020	COVID–19: Child Nutrition Response #63	Nationwide Waiver to Allow Meal Pattern Flexibility in the SFSP and the NSLP Seamless Summer Option - Extension 8
04/04/2019		CACFP Halftime: Identifying Whole Grain-Rich Foods in the CACFP Part 2
04/04/2019		Medio tiempo del CACFP: “Parte 2: Identificar alimentos ricos en grano integral en el CACFP"
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
12/14/2017		Updated Infant and Preschool Meal Patterns
04/23/2016		Final Rule: CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010
11/12/2015	SP05 SFSP05-2016	Meal Service Requirements in the Summer Meal Programs
04/25/2015		Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010; Extension of Comment Period
01/15/2015		Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010
05/10/2012		Certification of Compliance with New Meal Pattern Requirements
12/29/2011	SP07-2012	Allocation of Administrative Funds for State Costs of Implementation of New Meal Patterns
07/29/2009	SP32-2009	School Garden Q&As