FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
04/10/2024		How to Get Your Product Considered for USDA Foods
11/07/2023		USDA Foods e-Letters
11/03/2023		WBSCM References
10/11/2023		Integrated Food Management System (IFMS)
09/28/2023		FDPIR Sharing Gallery: Additional Resources
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/11/2023		USDA Foods Available List for FDPIR
05/26/2023		WBSCM Data Information
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
04/18/2023		FDPIR Sharing Gallery
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/13/2023		FDPIR Sharing Gallery: Toolkits
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
12/14/2022		Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
11/22/2022		FDPIR Sharing Gallery: Presentations & Training
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
06/02/2022		FNS Handbook 501 for FDPIR
02/24/2022		State of Origin for USDA Foods
05/11/2021		FDPIR Sharing Gallery: Handouts
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/12/2021		FDPIR Sharing Gallery: In the News
03/09/2021		FDPIR Sharing Gallery: Photos
03/02/2021		Walleye Recipes Sheet
02/18/2021		FDPIR Household Certification Training Course
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
07/08/2020		Healthy Recipes from Lac du Flambeau
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
08/02/2019		A Harvest of Recipes with USDA Foods
03/13/2019	FNS Instruction 709-5	Instruction 709-5: Shipment and Receipt of USDA Foods
07/01/2018		Household Programs USDA Foods Product Information Sheets: Other
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
05/24/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
04/27/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
01/01/2018		FDPIR Program Fact Sheet
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
06/27/2016		Comment Request - Special Nutrition Programs Quick Response Surveys
03/21/2016		Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
01/07/2016		Applying the USDA Foods Complaint Process
02/11/2015		Creating Healthy Menus Using USDA Foods
09/04/2013	FD-062	Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
08/20/2013		Eligibility & How to Apply
04/05/2013		USDA Foods Farmers-Families
02/15/2012		Addressing Child Hunger and Obesity in Indian Country: Report to Congress Summary
08/18/2011		Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer

04/10/2024