Date FNS Document# EO Guidance Document # Title
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in School Year 2021-2022
COVID-19: Child Nutrition Response #12 FNS-GD-2020-0084 Waiver of 60-Day Reporting Requirements
Comment Request - 7 CFR part 235 - State Administrative Expense Funds
COVID-19: Child Nutrition Response #24 FNS-GD-2020-0074 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 FNS-GD-2020-0047 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 through June 30, 2020)
SP20 CACFP07 SFSP06-2019 FNS-GD-2019-0085 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP37 CACFP16-2019 FNS-GD-2019-0073 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
Comment Request - State Administrative Expense Funds
PL 116–94 PL 79-396 - Richard B. Russell National School Lunch Act
SP20 CACFP14 SFSP07-2018 FNS-GD-2018-0035 60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
Comment Request - Study of School Food Authority (SFA) Procurement Practices
Correction: NSLP, Special Milk, SBP National Average Payments/Maximum Reimbursement Rates
Comment Request - Special Milk Program (SMP) for Children
Request for Information: State Administrative Expense Allocation Formula for Child Nutrition Programs
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2018 through June 30, 2019)
SP18 CACFP13-2018 FNS-GD-2018-0023 Child Nutrition Programs’ Flexibilities for School Year 2018-2019
SP14 SFSP04-2018 FNS-GD-2018-0015 Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
SP15 CACFP12 SFSP05-2018 FNS-GD-2018-0016 Child Nutrition Program Waiver Request Guidance and Protocol- Revised
Child Nutrition Programs Income Eligibility Guidelines (2018-2019)
SP09-2018 FNS-GD-2018-0008 Reducing School Meal Certification Error through Improved Online Application Design
Food Crediting in Child Nutrition Programs - Extension of Comment Period
Comments Request - Evaluation of the Independent Review of Applications Process for School Meal Programs
SP05 CACFP05-2018 FNS-GD-2018-0004 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
FD-144, SP04 SFSP01 CACFP04-2018 FNS-GD-2018-0003 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP03-2018 FNS-GD-2018-0002 FNS-640 SY 2016-17 Reporting Guidance
PART 235—State Administrative Expense Funds
PART 215—Special Milk Program (SMP) for Children
PART 227—Nutrition Education and Training Program
PART 245—Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2017 - June 30, 2018)
SP36 CACFP15 SFSP11-2017 FNS-GD-2017-0044 Eligibility Manual for School Meals
Comment Request - Assessing the Child Nutrition State Administrative Expense Allocation Formula
SP30 CACFP13-2017 FNS-GD-2017-0027 Transition Period for Updated CACFP, Infant, Preschool Meal Patterns
SP26-2017 FNS-GD-2017-0022 Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
SP25-2017 FNS-GD-2017-0020 FNS-640 Administrative Review Report Form and Instructions
Child Nutrition Programs Income Eligibility Guidelines (2017-2018)
SP24-2017 FNS-GD-2017-0014 Local School Wellness Policy: Guidance and Q&As
SP23-2017 FNS-GD-2017-0013 Unpaid Meal Charges: Guidance and Q&As
Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
SP10 SFSP06-2017 FNS-GD-2016-0092 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
SP08 CACFP04 SFSP03-2017 FNS-GD-2016-0095 Area Eligibility in Child Nutrition Programs
SP05 CACFP03 SFSP02-2017 FNS-GD-2016-0075 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP02 CACFP01 SFSP01-2017 FNS-GD-2016-0068 Updated Fiscal Year Reporting Timeline and Reporting Table
Comment Request - Child Nutrition Program Operations Study II (CN-OPS-II)
SP56-2016 FNS-GD-2014-0064 Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
SP54-2016 FNS-GD-2016-0062 Community Eligibility Provision: Guidance and Updated Q&As
SP53 CACFP21-2016 FNS-GD-2016-0053 Crediting Tofu and Soy Yogurt Products in the School Meal Programs and the CACFP
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2016 - June 30, 2017)
SP51-2016 FNS-GD-2016-0051 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs