FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Disposición madurativa del bebé para comer alimentos sólidos
		Manejo y almacenamiento de la leche materna y fórmula infantil en un sitio de cuidado infantil
		Apoyando a las madres lactantes en un sitio de cuidado infantil
		Identificar señales de hambre y saciedad
		2024 National Multi-Food Warehouse Transition Status Update
		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
		Creating Successful Assessment Plans
		2023 Farm to School Census School Food Authority Webinar
		Meal Talk Celebrate Lunch Trays Many Ways Webinar
		Supporting Kosher and Halal-Observant Communities Through TEFAP
		USDA Foods in Disasters Update: Food Distribution Programs Improving Access and Parity Proposed Rule
		TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
		WIC Online Ordering and Transactions Proposed Rule Stakeholder Briefing
		Navigating the USDA Foods Database
		School Meals Standards: 2023 Proposed Rule Stakeholder Briefing
		SNAP E&T 2022 National Forum: Equitable SNAP E&T - Clearing the Path to Economic Mobility for All
		SNAP E&T 2022 National Forum: ABAWD Policy and Emerging from the PHE
		SNAP E&T 2022 National Forum: SNAP E&T 101
		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
		Planificando el desayuno
		Breakfast Basics
		CSFP Sharing Gallery: Photos and Videos
		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
		Serving Adult Participants in the CACFP
		TEFAP Farm to Food Bank Projects
		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
		Choose the Right Type of Milk to Serve Children in the CACFP
		Encourage Children to Try New Foods
		Assist Children in Learning How to Feed Themselves
		The Enhanced CSFP Food Package in Action: Where Are We Now?
		It's a New School Year: What's Happening with USDA Foods in Schools
		CSFP 101
		What’s New in the USDA DoD Fresh Program?
		CACFP Trainer’s Tools: Feeding Infants - Identifying Signs of Hunger and Fullness
		CACFP Trainer’s Tools: Feeding Infants - Supporting Breastfeeding Mothers in a Child Care Site
		CACFP Trainer’s Tools: Feeding Infants - Handling and Storing Breastmilk and Infant Formula in a Child Care Site
		CACFP Trainer’s Tools: Feeding Infants - Developmental Readiness for Solid Foods
		Are you Ready for CSFP Food Package Changes?
		CSFP Food Package Changes: Ordering Guidance for Direct Shipments
		How to Encourage Variety in CSFP Food Package
		Grain-Based Desserts in the CACFP
		Medio tiempo del CACFP: Postres a base de granos en el CACFP
		CACFP Halftime Webinar: Adding Whole Grains to Your Menu
		The Processing Rule Webinar: A General Overview
		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two