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Date FNS Document# Title
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP31-2017 Clarifications for Fiscal Action School Food Authority-Wide for Administrative Reviews in SY 2016-17
SP26-2017 Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
SP25-2017 FNS-640: Administrative Review Report Form and Instructions
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
SP16 CACFP06 SFSP10-2016 Disclosure Requirements for the Child Nutrition Programs
SP35-2015 Updated Title I Guidance for Schools Electing Community Eligibility
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP13 SFSP05-2015v2 Summer Meal Programs Meal Service Requirements Q&As - Revised
SP56-2016 Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
SP36-2014 Smart Snacks Nutrition Standards and Exempt Fundraisers
SP46-2013 SNP Administrative Reviews: Assessing Compliance Using an Approved Menu Planning Tool
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
SP13-2012 Verification for Cause in the School Meals Programs
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
SP28-2011r Water Availability During NSLP Meal Service
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP29-2011 Nutrition Requirements for Fluid Milk
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
WIC Final Policy Memorandum #2011-01 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
SP20 CACFP10 SFSP07-2011 Child Nutrition and WIC Reauthorization 2010: Section 361, Full Use of Federal Funds
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
SP16-2008 Informational Memorandum on the FFVP
SP13-2008 Use of Vending Machines in the School Meal Programs
SP10-2008 Suspension of Westland Meat Company
SP04-2007 Scanned Income Applications
FNS Instruction 113-1 FNS 113-1: Civil Rights Compliance and Enforcement
SP01-2006 Funding Administrative Review and Training
Letter to State Agency Director
SP16-2005 Verification – an Overview - Reauthorization 2004: Implementation Memo
PL 104-193: Changes to Applications for Waivers in the Child Nutrition Programs
Page updated: November 20, 2019