Date FNS Document# EO Guidance Document # Title
FD-062 FNS-GD-2013-0074 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2013 - June 30, 2014)
Final Rule: FDPIR Income Deductions and Resource Eligibility - Approval of Information Collection Request
Final Rule: FDPIR Income Deductions and Resource Eligibility
Final Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008 - Approval of Information Collection Request
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals - Approval of Information Collection Request
Final Rule: NSLP Direct Certification Continuous Improvement Plans Required by the HHFKA of 2010 - Approval of Information Collection Request
Interim Final Rule: Certification of Compliance With Meal Requirements for the NSLP Under the HHFKA of 2010 - Approval of Information Collection Request
Final Rule: NSLP Direct Certification Continuous Improvement Plans Required by the HHFKA of 2010
Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the Healthy, Hunger-Free Kids Act of 2010
Food Distribution Program: Value of Donated Foods (July 1, 2013 - June 30, 2014)
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2013 - June 30, 2014)
Proposed Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP and NSLP Notice Procedures
Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
Final Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs - Approval of Information Collection Request
Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
FD-129 FNS-GD-2013-0015 USDA Foods Bone-in-Chicken Products
SFSP 2013 Reimbursement Rates
SP57-2013 FNS-GD-2013-0075 Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
SP56-2013 FNS-GD-2013-0073 Collaboration with State School Business Officials on New Administrative Review Section: Resource Management
SP29-2013 FNS-GD-2013-0018 Crediting Vegetables for Grains in American Samoa, Puerto Rico, and the Virgin Islands
SP48-2013 FNS-GD-2013-0055 Extending Flexibility for RCCIs in the NSLP
SP20-2013 FNS-GD-2013-0005 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
SP38-2013 FNS-GD-2013-0033 Release of New School Food Authority Verification Collection Report
SP50-2013 FNS-GD-2013-0058 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
SP23-2013 FNS-GD-2013-0011 Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
SP13-2014 FNS-GD-2013-0090 School Food Service Account Revenue from the Sale of Non-Program Foods
SP37-2012 FNS-GD-2013-0004 Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
SP35-2013 FNS-GD-2013-0027 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
SP43-2013 FNS-GD-2013-0049 Supplemental State Administrative Expense Reallocation Funds for School/Child Nutrition Food Distribution Training
FNS-GD-2013-0088 Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
CACFP15-2013 FNS-GD-2013-0060 Existing Flexibilities in CACFP
CACFP 08-2013 FNS-GD-2013-0017 Guidance on Reallocation of CACFP Audit Funds
FNS-GD-2013-0003 Letter of Verification Results and Adverse Action
CACFP12 SFSP14-2013 FNS-GD-2013-0047 Transitioning from SFSP to CACFP At-risk Afterschool Meals
SFSP 06-2013 FNS-GD-2013-0007 Additional State Agency Requirements in the Summer Food Service Program
SFSP01-2014 FNS-GD-2013-0079 REISSUED: Sponsors Operating in Multiple States in the Summer Food Service Program
SFSP 07-2013 FNS-GD-2013-0008 Summer Food Service Program Standard Contract Threshold
CACFP06 SFSP11-2013 FNS-GD-2013-0012 Eligibility Based on Census Data: 2013 Data Release
CACFP13-2013 FNS-GD-2013-0062 Health and Safety in CACFP
CACFP14-2013 FNS-GD-2013-0061 Monitoring of Licensing Requirements in CACFP
CACFP09-2013 FNS-GD-2013-0021 Additional State Agency Requirements in the CACFP
SP01 CACFP01 SFSP01-2013 FNS-GD-2013-0036 Federal Small Purchase Threshold Adjustment
SP40 CACFP11 SFSP13-2013 FNS-GD-2013-0041 Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
SP07 SFSP07-2014 FNS-GD-2013-0084 Expanding Awareness and Access to Summer Meals
SP02 SFSP02-2014 FNS-GD-2013-0078 Mobile Feeding Options in Summer Feeding Programs
SP37-2013 FNS-GD-2013-0030 Enhancing the School Food Safety Program FAQs
SP31-2013 FNS-GD-2013-0019 Salad Bars in the National School Lunch Program