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Date FNS Document# Title
Summer EBT Questions & Answers for EBT Processors
Proposed Rule: Child Nutrition Programs Community Eligibility Provision - Increasing Options for Schools
Operating P-EBT During a Covered Summer Period - Q&As
SP36 CACFP15 SFSP11-2017 Eligibility Manual for School Meals
CACFP05-2017 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
Proposed Rule: Child Nutrition Program Integrity
SP28-2015 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
FD-132 Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
SP37-2013 Enhancing the School Food Safety Program FAQs
Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
Proposed Rule: Independent Review of Applications Required by the HHFKA of 2010
Proposed Rule: CACFP Amendments Related to the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: FDPIR Income Deductions and Resource Eligibility
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
SP25 CACFP11 SFSP10-2010 Q&As on Extending Categorical Eligibility to Additional Children in a Household
Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008
Eligibility of Upward Bound Sites
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools-Verification Reporting and Recordkeeping Requirements
Proposed Rule: Reimbursement of Afterschool Snacks in the Regulations Governing the NSLP and CACFP
Proposed Rule: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Page updated: November 20, 2019