02/21/2024
Serious Deficiency Process in the CACFP and SFSP
11/29/2023
SP 02-2024, CACFP 02-2024, SFSP 02-2024
Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/20/2023
SP 01,CACFP 01, SFSP 01-2016
Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
04/04/2022
SP08-2022, CACFP07-2022, SFSP03-2022
Consolidated Appropriations Act, 2022: Effect on Child Nutrition Programs
03/02/2022
SP04-2022, CACFP04-2022
Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
12/15/2021
SP02CACFP03SFSP01-2022
Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
11/12/2021
Nationwide Waivers of Child Nutrition Monitoring
10/29/2021
CACFP 02-2022
CACFP Flexibilities During COVID-19 Supply Chain Disruptions
08/11/2021
SP20 CACFP16-2021
Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
06/11/2021
SP15 CACFP13 SFSP08-2021
Questions and Answers for Child Nutrition Program Operations in SY 2021-22
06/08/2021
CACFP 12-2021
Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
04/09/2021
CACFP 08-2021
Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
03/15/2021
SP09 CACFP07-2021
Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
01/05/2021
SP05 CACFP04 SFSP04-2021
Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
10/09/2020
COVID–19: Child Nutrition Response #62
Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children – Extension 5
10/09/2020
COVID–19: Child Nutrition Response #61
Nationwide Waiver to Allow Non-congregate Feeding in the SFSP and the NSLP Seamless Summer Option – Extension 5
10/09/2020
COVID–19: Child Nutrition Response #60
Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3
08/21/2020
SP24 CACFP13 SFSP13-2020
Questions and Answers for the Child Nutrition Programs during SY 2020-21 – #5
07/30/2020
COVID–19: Child Nutrition Response #38
Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
07/02/2020
COVID–19: Child Nutrition Response #15
Nationwide Waiver to Waive First Week Site Visits in the SFSP
06/08/2020
COVID-19: Child Nutrition Response #26
Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 3
06/04/2020
COVID-19: Child Nutrition Response #12
Waiver of 60-Day Reporting Requirements
05/29/2020
SP20 CACFP11 SFSP11-2020
Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
05/21/2020
COVID-19: Child Nutrition Response #24
Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
05/21/2020
COVID-19: Child Nutrition Response #23
CN COVID-19 Meal Times Nationwide Waiver - Extension
05/21/2020
COVID-19 Child Nutrition Response #22
Nationwide Non-Congregate Feeding Waiver- Extension
04/21/2020
COVID–19: Child Nutrition Response #13
Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
04/01/2020
SP09 CACFP04 SFSP04-2020
Updated Instructions for the Recovery and Reallocation of State Administrative Expense Funds in Child Nutrition Programs
11/05/2019
SP04 CACFP03 SFSP03-2020
Meal Service During Unanticipated School Closures
10/30/2019
SP20 CACFP07 SFSP06-2019
Federal Micro-Purchase and Simplified Acquisition Thresholds
09/23/2019
SP40 CACFP17 SFSP17-2019
Smoothies Offered in the Child Nutrition Programs
09/23/2019
SP37 CACFP16-2019
Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
08/22/2019
SP34 CACFP15 SFSP15-2019
Crediting Coconut, Hominy, Corn Masa and Masa Harina in the Child Nutrition Programs
07/23/2019
SP31 CACFP14 SFSP14-2019
Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
04/17/2019
SP25 CACFP12 SFSP11-2019
Crediting Tempeh in Child Nutrition Programs
04/17/2019
SP24 CACFP11 SFSP10-2019
Crediting Surimi Seafood in the Child Nutrition Programs
04/17/2019
SP26 CACFP13 SFSP12-2019
Crediting Pasta Products Made of Vegetable Flour in the Child Nutrition Programs
04/17/2019
SP23 CACFP10 SFSP09-2019
Crediting Popcorn in the Child Nutrition Programs
04/17/2019
SP21 CACFP08 SFSP07-2019
Crediting Shelf-Stable, Dried and Semi-Dried Meat, Poultry, and Seafood Products in the Child Nutrition Programs
04/02/2019
SP18 CACFP06 SFSP05-2019
Child Nutrition Information Technology Solutions Guidance
12/04/2018
SP08 CACFP02 SFSP02-2019
Update of Food Crediting in the Child Nutrition Programs
10/10/2018
SP01 CACFP01-2019
Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
09/14/2018
SP20 CACFP14 SFSP07-2018
60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
06/01/2018
SP18 CACFP13-2018
Child Nutrition Programs’ Flexibilities for SY 2018-19
05/24/2018
SP15 CACFP12 SFSP05-2018
Child Nutrition Program Waiver Request Guidance and Protocol- Revised
04/04/2018
CACFP10-2018
Conducting Five-Day Reconciliation in the Child and Adult Care Food Program, with Questions and Answers
04/04/2018
CACFP09-2018
Grain Requirements in the CACFP: Questions and Answers
01/19/2018
SP 05-2018, CACFP 05-2018
Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
01/18/2018
FD-144, SP04 SFSP01 CACFP04-2018
Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
11/21/2017
FD-107
Donated Food Storage, Distribution, and Product Dating