FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/09/2023		Streamlining Program Requirements and Improving Integrity in the SFSP
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
03/29/2023		Revisions to Meal Patterns Consistent with the 2020 DGAs - Proposed Rule - CACFP & SFSP Impact
01/23/2023		SNAP E&T 2022 National Forum: Advancing Equity - Racial, Gender, and LGBTQ+
01/23/2023		SNAP E&T 2022 National Forum: Equitable SNAP E&T - Clearing the Path to Economic Mobility for All
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
10/03/2022		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
03/13/2020		Using USDA DoD Fresh in the Summer Foodservice Program
03/02/2020		Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
11/29/2018		How to Encourage Variety in CSFP Food Package
03/16/2017		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
03/11/2013		SNAP Program Access Toolkit
06/29/2009	FD-091	SNAP Cash Payment Pilot Projects and Work Supplementation or Support Programs Benefits
02/04/2009	FD-084	Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
11/24/2008	FD-081	Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
04/02/2004		Extension of Certain Child Nutrition Program Provisions through June 30, 2004
01/12/2004		Extension of Certain Child Nutrition Programs Provisions through March 31, 2004