Date FNS Document# EO Guidance Document # Title
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2000 - June 30, 2001)
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
Proposed Rule: SMP, SFSP, CACFP, and Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information
Final Rule: Modification of the "Vegetable Protein Products'' Requirements for Child Nutrition Programs
Interim Final Rule: NSLP and SBP Identification of Blended Beef, Pork, Poultry or Seafood Products
Final Rule: National School Lunch Program and School Breakfast Program Additional Menu Planning Approaches
Proposed Rule: NSLP and SBP Alternatives to Standard Application and Meal Counting Procedures
Final Rule: SFSP Implementation of Legislative Reforms
SFSP 2001 Reimbursement Rates
Correction: Summer Food Service Program 7 CFR Part 225
Correction: Summer Food Service Program 7 CFR Part 225
FNS-GD-2000-0021 School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
FNS-GD-2000-0008 Authority for Sponsors to Combine Claims for Reimbursement
FNS-GD-2000-0009 Categorical Eligibility of Job Training Partnership Act/Workforce Investment Act Participants in the SFSP
FNS-GD-2000-0005 Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits
Child Nutrition Programs Income Eligibility Guidelines (2000-2001)