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Date FNS Document# Title
FNS-965 Child Nutrition Labeling Manual
Authorized Labels and Manufacturers
Tools for Schools
Questions and Answers on Alternate Protein Products
Local School Wellness Policy
Local School Wellness Policies
COVID–19: Child Nutrition Response #18 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the NSLP and SBP
CN Labeling and PFS Guidance for Food Manufacturers/Industry
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
CN Labeling - Notice to the Trade
SP24-2017 Local School Wellness Policy: Guidance and Q&As
Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
Final Rule: Local School Wellness Policy Implementation Under the HHFKA of 2010
Tip Sheet for Accepting Processed Product Documentation
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Tips for Evaluating a Manufacturer's Product Formulation Statement
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
School Wellness Policy Cooperative Agreement
SOP for Submitting and Approving QC Programs for CN Labeled Products
Industry Guidelines for Preparation of QC Program for CN Labeled Products
Proposed Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010
CN Plant Monitoring Review Checklist
Schools Meeting the New Meal Standards
Copying Federally Inspected Product Labels for Bidding Process - FAQs
Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
SOP for Verification Services for Child Nutrition Labeled Products
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Formulation Statement for Documenting Grains in School Meals
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
FNS ETF Directory
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
Transitioning to Whole Grain-rich Foods and Including Standardized Claims for Vegetable Subgroups
SP42-2011 Local School Wellness Policies
Alternate Protein Product Sample Documentation
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
Letter to CN Labeling Program Account Manager
TA 05-2010 USDA and USDC Authorized Manufacturers of CN Labeled Products
Points to Remember for Facilitating the CN Label Review Process
Service Agreement for CN Labeling Program
Child Nutrition Labeling MOU
TA 04-2009 Implementation of QC Monitoring for CN Labeling Program
CN Quality Control Program Review Checklist
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
SP04-2006 Local Wellness Policy Letter to State Director
Child Nutrition Labeling for Nonmeat Products
Page updated: November 20, 2019