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Date FNS Document# Title
USDA Foods Database
FDPIR Food Package Review Work Group Minutes
USDA Foods e-Letters
Delivery Order Status Reports
WBSCM References
National Processing Agreement Approved Processors
USDA Foods Toolkit for Child Nutrition Programs
Authorized Labels and Manufacturers
Community Eligibility Provision Resource Center
Integrated Food Management System (IFMS)
CSFP Sharing Gallery: Handouts
FDPIR FY 24 Net Monthly Income Standards
Nutrition Standards for CACFP Meals and Snacks
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
The Emergency Food Assistance Program Farm to Food Bank Project Grants
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
Household Programs USDA Foods Product Information Sheets: Fruits
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
USDA Foods Available List for CSFP
Stronger with School Meals Educational Materials
FNS-898 Serving Adult Participants in the CACFP
Ofrecimiento del agua en el Programa de Alimentos para el Cuidado de Niños y Adultos del USDA
650 Adding Whole Grains to Your CACFP Menu
856 Is My Recipe Whole Grain-Rich in the CACFP?
858 How to Spot Whole Grain-Rich Foods for CACFP
655 Identifying Whole Grain-Rich Foods For CACFP
CSFP Sharing Gallery: Presentations & Training
FDPIR Sharing Gallery
FDPIR Nutrition Education Grant Program (FDPNE)
Recetas de Team Nutrition
FDPIR Sharing Gallery: Toolkits
Team Nutrition Recipes
SFSP 04-2024, SP 06-2024 Rural Designations in the Summer Meal Programs - Revised
FDPIR Sharing Gallery: Grant Opportunities
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
Materiales para el desayuno escolar
The Road Ahead: Taking School Meals to the Next Level
School Breakfast Materials
CSFP Sharing Gallery: Photos and Videos
Breastfed Babies Welcome Here! A Mother’s Guide
¡Los bebés lactados son bienvenidos aquí! una guía para madres
899 Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
900 Offering Water in the USDA CACFP
USDA DoD Fresh Fruit and Vegetable Program
FNS Handbook 501 for FDPIR
CACFP Grains Ounce Equivalents Resources
Nutrition Standards for School Meals
Page updated: November 20, 2019