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Date FNS Document# Title
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
FNS-674 FNS-674: User Access Request Form
PL 110–234 PL 110–234 - Food, Conservation, and Energy Act of 2008
PL 93-86 PL 93-86 - Agriculture and Consumer Protection Act of 1973
PL 98–92 PL 98–92 - Emergency Food Assistance Act of 1983
How to Encourage Variety in the CSFP Food Package
The Processing Rule Webinar: A General Overview
Disaster Preparedness: The Role of USDA Foods in Disasters
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
FDPIR Program Fact Sheet
FNS-101 FNS-101: Participation in Food Programs - by Race
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
FD-078 FDPIR Rounding Procedures
FD-077 Cancellation of Policy Memoranda FD-021, FDPIR Match Requirement, and FD-068, Indirect Cost Rates in the FDPIR Budget Process
FNS-667 FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs
FNS-57 FNS-57: Report of Shipment Received Over, Short and/or Damaged
PL 320 Section 32 of PL 320 and Related Laws
FD-075 Income Exclusion for Payments under PL 101-426, Radiation Exposure Compensation Act