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|Date||FNS Document#||EO Guidance Document #||Title|
|SP04-2009||FNS-GD-2008-0062||Reminder Concerning E-Rate Audits by the Federal Communications Commission (FCC)|
|FNS-101||FNS-101: Participation in Food Programs - by Race|
|FD-081||FNS-GD-2008-0059||Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program|
|FD-078||FNS-GD-2008-0047||FDPIR Rounding Procedures|
|FD-077||FNS-GD-2008-0043||Cancellation of Policy Memoranda FD-021, FDPIR Match Requirement, and FD-068, Indirect Cost Rates in the FDPIR Budget Process|
|FNS-152||FNS-152: Monthly Distribution of Donated Foods to Family Units|
|FNS-57||FNS-57: Report of Shipment Received Over, Short and/or Damaged|
|FNS-667||FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs|
|PL 320||Section 32 of PL 320 and Related Laws|
|FD-075||FNS-GD-2008-0023||Income Exclusion for Payments under PL 101-426, Radiation Exposure Compensation Act|
|SP16-2008||FNS-GD-2008-0021||Informational Memorandum on the FFVP|
|SP13-2008||FNS-GD-2008-0017||Use of Vending Machines in the School Meal Programs|
|CACFP 04-2008||FNS-GD-2008-0012||Guidance on Reallocation of CACFP Audit Funds|
|SP10-2008||FNS-GD-2008-0008||Suspension of Westland Meat Company|