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|Date||FNS Document#||EO Guidance Document #||Title|
|TEFAP Reach and Resiliency Grant Initiative|
|TEFAP Reach and Resiliency: Round One Projects|
|TEFAP Reach and Resiliency Overview of the Grant Initiative|
|TEFAP Reach and Resiliency Grants: Webinar for State Agencies|
|The Emergency Food Assistance Program Farm to Food Bank Project Grants|
|FY 2022 Farm to Food Bank Project Summaries|
|New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools|
|FY 2021 Farm to Food Bank Project Summaries|
|FY 2020 Farm to Food Bank Project Summaries|
|FNS-674||FNS-674: User Access Request Form|
|FNS-57||FNS-57: Report of Shipment Received Over, Short and/or Damaged|
|FNS-667||FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs|
|FSA-21||FSA-21: Public Voucher - Commodity Programs|