Date FNS Document# EO Guidance Document # Title
FNS-GD-2013-0020 Variations in Meal Requirements for religious Reasons: Jewish Schools, Institutions, and Sponsors
SP 05-2014, CACFP 02-2014, SFSP 05-2014 FNS-GD-2013-0082 Use of School and Census Data
Resource Management I: Nonprofit School Foodservice Account, Allowable Costs, & Indirect Costs
Administrative Review Training: General Administrative Review Questions and Answers
Recursos para cuidado infantil de la iniciativa "¡A Moverse! (Let's Move!)"
Administrative Review Training: General Program Requirements and Special Milk Program
Administrative Review: Special Provision Options
School Breakfast Webinar Part 2: Updated Toolkit Resources
School Breakfast Webinar: Offer Versus Serve Overview and Strategies for Success
Energize Your Day with School Breakfast Webinar .
Energizing Your Day with School Breakfast: An Introduction to School Breakfast Promotion Efforts with PCFSN and USDA
Energizing Your Day with School Breakfast: An Introduction to Updated USDA Toolkit Resources
Felix Kids PSA
Dominique Dawes: School Breakfast is for Everyone
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2013 - June 30, 2014)
Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2013 - June 30, 2014)
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2013 - June 30, 2014)
Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
Final Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs - Approval of Information Collection Request
Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
FNS-GD-2013-0076 Copying Federally Inspected Product Labels for Bidding Process - FAQs
SP57-2013 FNS-GD-2013-0075 Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
SP56-2013 FNS-GD-2013-0073 Collaboration with State School Business Officials on New Administrative Review Section: Resource Management
SP29-2013 FNS-GD-2013-0018 Crediting Vegetables for Grains in American Samoa, Puerto Rico, and the Virgin Islands
SP48-2013 FNS-GD-2013-0055 Extending Flexibility for RCCIs in the NSLP
SP20-2013 FNS-GD-2013-0005 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
SP38-2013 FNS-GD-2013-0033 Release of New School Food Authority Verification Collection Report
SP50-2013 FNS-GD-2013-0058 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
SP23-2013 FNS-GD-2013-0011 Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
SP13-2014 FNS-GD-2013-0090 School Food Service Account Revenue from the Sale of Non-Program Foods
SP37-2012 FNS-GD-2013-0004 Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs
USDA School Meals: Healthy Meals, Healthy Schools, Healthy Kids
SP35-2013 FNS-GD-2013-0027 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
SP43-2013 FNS-GD-2013-0049 Supplemental State Administrative Expense Reallocation Funds for School/Child Nutrition Food Distribution Training
FNS-GD-2013-0088 Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
FNS-GD-2013-0003 Letter of Verification Results and Adverse Action
FNS-GD-2013-0052 Letter to Households: Notification of Selection for Verification of Eligibility
Interim Final Rule: Nutrition Standards for All Foods Sold in Schools
Smart Snacks in School Infographic
Paid Lunch Equity PowerPoint
FNS-GD-2013-0063 Smart Snacks in Schools Nutrition Standards - Interim Final Rule Q&As
Sample Product Formulation Statement (Product Analysis) for Meat/Meat Alternate (M/MA) Products
School Meals Administrative Review Guidance, Tools and Forms
Direct Certification Grants Program Proposal Response Guidance
Everything You Wanted to Know About Grants.gov
External Reviewer for Farm to School Grant Proposals
Fact Sheet: Athletic Programs and Afterschool Meal Service
Fact Sheet: Using DoD Fresh to purchase local produce