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Date FNS Document# Title
FNS-965 Child Nutrition Labeling Manual
Authorized Labels and Manufacturers
Tools for Schools
Questions and Answers on Alternate Protein Products
Local School Wellness Policy
Local School Wellness Policies
Support for Child Nutrition Program Operators
COVID–19: Child Nutrition Response #86 Nationwide Waiver to Allow Summer Food Service Program Reimbursement Rates in SY 2021-22
COVID–19: Child Nutrition Response #18 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the NSLP and SBP
CN Labeling and PFS Guidance for Food Manufacturers/Industry
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
CN Labeling - Notice to the Trade
SP24-2017 Local School Wellness Policy: Guidance and Q&As
Tip Sheet for Accepting Processed Product Documentation
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Tips for Evaluating a Manufacturer's Product Formulation Statement
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
School Wellness Policy Cooperative Agreement
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
SOP for Submitting and Approving QC Programs for CN Labeled Products
Industry Guidelines for Preparation of QC Program for CN Labeled Products
CN Plant Monitoring Review Checklist
Schools Meeting the New Meal Standards
Copying Federally Inspected Product Labels for Bidding Process - FAQs
Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
SOP for Verification Services for Child Nutrition Labeled Products
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Formulation Statement for Documenting Grains in School Meals
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
FNS ETF Directory
SP20-2013 Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
SP42-2011 Local School Wellness Policies
Alternate Protein Product Sample Documentation
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
FNS Instruction 786-9 Rev. 2 Reimbursement For Meals or Milk Served to Continuous School Calendar Students
SP06 CACFP03 SFSP04-2010r Exclusion of Military Combat Pay
Letter to CN Labeling Program Account Manager
Points to Remember for Facilitating the CN Label Review Process
Service Agreement for CN Labeling Program
Child Nutrition Labeling MOU
CN Quality Control Program Review Checklist
Child Nutrition Labeling for Juice Drinks and Juice Drink Products
SP30 CACFP14 SFSP07-2006 U.S. Armed Forces Family Supplemental Subsistence Allowance – Permanently Excluded from Income Consideration for the Child Nutrition Programs
SP04-2006 Local Wellness Policy Letter to State Director
Page updated: November 20, 2019