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|Date||FNS Document#||EO Guidance Document #||Title|
|SP02-2009||FNS-GD-2008-0054||Final Fluid Milk Substitution Rule|
|SP40-2008||FNS-GD-2008-0052||Reaffirmation of Policy on Limited Disclosure of Children's Eligibility Information to the National Assessment of Educational Progress|
|SP39-2008||FNS-GD-2008-0051||Responsibility to Request Food Safety Inspections|
|SP37-2008||FNS-GD-2008-0050||30-Day Carryover and Delayed Implementation for Provision 2|
|SP32-2008||FNS-GD-2008-0034||Coordinated Review Effort; National Average Daily Attendance|
|SP31-2008||FNS-GD-2008-0033||FFVP Nationwide Expansion and Program Operations Resulting from the Food, Conservation, and Energy Act of 2008|
|SP29-2008||FNS-GD-2008-0032||Cooperation with Federal Communications Commission’s E-Rate Audits|
|SP23 CACFP07 SFSP06-2008||FNS-GD-2008-0026||Automatic Eligibility for Free Meal Benefits Extended to All Children Enrolled in Head Start|
|SP21-2008||FNS-GD-2008-0025||Prototype Language for Return of Discounts, Rebates and Credits to School Food Authorities|
|SP15-2008||FNS-GD-2008-0019||Allowability of Procurement Fees in School Food Authority Contracts|
|SP16-2008||FNS-GD-2008-0021||Informational Memorandum on the FFVP|
|SP13-2008||FNS-GD-2008-0017||Use of Vending Machines in the School Meal Programs|
|SP10-2008||FNS-GD-2008-0008||Suspension of Westland Meat Company|
|SP09-2008||FNS-GD-2008-0007||Final Rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs|