Date FNS Document# EO Guidance Document # Title
SP41-2015 FNS-GD-2015-0033 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
Summer - How to Do Offer Versus Serve
SP06-2007 FNS-GD-2007-0014 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches