Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
The Emergency Food Assistance Program Farm to Food Bank Project Grants
TEFAP Reach and Resiliency: Round Two Projects
TEFAP Reach and Resiliency Grant Initiative
TEFAP Reach and Resiliency Round 2: Overview of Grant Opportunity
TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
FY 2023 Farm to Food Bank Project Summaries
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
TEFAP Reach and Resiliency: Round One Projects
TEFAP Reach and Resiliency Grants: Webinar for State Agencies
TEFAP Reach and Resiliency Overview of the Grant Initiative
FY 2022 Farm to Food Bank Project Summaries
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
FY 2021 Farm to Food Bank Project Summaries
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
FY 2020 Farm to Food Bank Project Summaries
2020-21 National School Lunch Program USDA Foods Entitlement Calculations
Additional Information on FY 2020 Funding Sources for TEFAP
2020 TEFAP CARES Allocation Worksheet
FD-149 TEFAP COVID-19 Q&As
TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
2020 TEFAP FFCRA Allocation Worksheet
FNS-674 FNS-674: User Access Request Form
FNS-667 FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs
FNS-57 FNS-57: Report of Shipment Received Over, Short and/or Damaged
FSA-21 FSA-21: Public Voucher - Commodity Programs
Page updated: November 20, 2019