Date FNS Document# EO Guidance Document # Title
School Lunch and Breakfast Sodium Limits and Timeline
Off-site Monitoring Fact Sheets for Child Nutrition Programs
National School Lunch Program (NSLP) Fact Sheet
USDA School Meals: Healthy Meals, Healthy Schools, Healthy Kids
Schools Meeting the New Meal Standards
Summer Food Service Program (SFSP) Fact Sheets
Integrating Local Foods into Child Nutrition Programs
Nutrition Standards for All Foods Sold in School Summary Chart
Budget Information Non-Construction Programs
USDA Farm to School Team Site Visit: Burlington School District in Burlington, Vermont
USDA Foods: Healthy Choices for Our Schools
CN Plant Monitoring Review Checklist
Equity in School Lunch Pricing Fact Sheet
Fact Sheet: Athletic Programs and Afterschool Meal Service
Fact Sheet: Calories in School Meals
Fact Sheet: Using DoD Fresh to purchase local produce
Farm to School Program
Fresh Fruit and Vegetable Program
Promoting Fruits and Vegetables in Schools: Wellness Policy Opportunities
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
Healthy, Hunger-Free Kids Act of 2010 School Meals
The Summer Food Service Program (SFSP) in California
Athletic Programs and Afterschool Meal Service
Calories in School Meals
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
Smart Snacks in School: Fundraisers
USDA Foods in Schools Product Information Sheets - Fruits
USDA Foods in Schools Product Information Sheets - Grains
USDA Foods in Schools Foods Product Information Sheets - Meat/Meat Alternates
USDA Foods in Schools Product Information Sheets - Other Foods
USDA Foods in Schools Product Information Sheets - Vegetables