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Date FNS Document# Title
FNS-902-S ¡Es la hora del desayuno!
FNS-902 It’s Breakfast Time!
303-S Guía de estándares profesionales para programas de nutrición escolar
Rural Non-Congregate Meal Service Examples: Summer 2023
FNS-486A Professional Standards Summary of Updates Flyer
FNS-486A-S Boletín de resumen de las actualizaciones de los estándares profesionales
787 Breastfed Babies Welcome Here
Summer Food Service Program Deadlines for Sponsors
303 Guide to Professional Standards for School Nutrition Programs
CACFP Training Tools
Herramientas de capacitación para el CACFP
FNS-786 Feeding Infants in the Child and Adult Care Food Program
FNS-786-S Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
Professional Standards
School Meals Application Materials in Farsi
CACFP Meal Patterns
Software Approval Material for Alternates to USDA Certification Worksheets
FY 2001 Provisions 2 & 3 Grant State Profile
Comparison of Programs SFSP/NSLP/Seamless Option
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Letter to Household for Free and Reduced Price School Meals Application
Implementing Changes to the CACFP Interim Rule: Improving Management and Program Integrity
Directions for Menu Worksheet
Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response
Translation Chart - Pecks to Pounds
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
Summary of Healthy, Hunger-Free Kids Act 2010
Letter to State Directors
Per Meal Rates in Whole or Fractions of U.S. Dollars
Points to Remember for Facilitating the CN Label Review Process
Letter to State Workforce Agency Administrator
Page updated: November 20, 2019