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Date FNS Document# Title
FDPIR Food Package Review Work Group Minutes
CSFP Sharing Gallery: Handouts
The Emergency Food Assistance Program Farm to Food Bank Project Grants
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
USDA Foods by Program
USDA Foods Available List for FDPIR
USDA Foods Available List for CSFP
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
FY 2023 Farm to Food Bank Project Summaries
FDPIR Food Package Review Work Group
Household Programs USDA Foods Product Information Sheets: Vegetables
State of Origin for USDA Foods
Nutrition in the CSFP Food Package
FY 2022 Farm to Food Bank Project Summaries
TEFAP Fresh Produce
USDA Foods Cheese in CSFP
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
CSFP Sharing Gallery: Recipes & Cookbooks
FDPIR Sharing Gallery: Handouts
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
FY 2021 Farm to Food Bank Project Summaries
FY 2020 Farm to Food Bank Project Summaries
Nutrition Benefits of the Commodity Supplemental Food Program
TEFAP Fact Sheet
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets and Recipes
CSFP Fact Sheet
Household Programs USDA Foods Product Information Sheets: Other
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
FDPIR Program Fact Sheet
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
Addressing Child Hunger and Obesity in Indian Country: Report to Congress Summary
An Evaluation of the Prime Vendor Pilot of the Food Distribution Program on Indian Reservations
Page updated: November 20, 2019