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|Use of USDA Foods in Disasters|
|USDA Foods Program Disaster Manual|
|Using USDA Foods in Disasters, Emergencies, and Situations of Distress|
|Q&As related to COVID-19: WIC and the Food Distribution Programs|
|TEFAP Flexibilities for State Agencies|
|FNS-292A||FNS-292a: Report of Commodity Distribution for Disaster Relief|
|Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities|
|Disaster Preparedness: The Role of USDA Foods in Disasters|
|FD-093||Questions and Answers about Disaster Policies and Procedures Revised|
|TEFAP: Allocation of Disaster Supplemental Appropriations|
|FD-109||Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress|
|FD-066||Continuation of USDA Food Assistance During a Human Pandemic (Revised)|
|FD-094||Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family|
|FD-088||Reimbursement of Intra-State Transportation Costs During Disasters|
|FD-051||National Flood Insurance Program Payments|
|FSA-21||FSA-21: Public Voucher - Commodity Programs|