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Date FNS Document# Title
FDPIR Federal Pandemic Unemployment Income Exclusion
Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
FD-076 Categorical Eligibility (Revised)
Final Rule: Administrative Reviews in the School Nutrition Programs
Final Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
SP48 CACFP16 SFSP16-2016 Using Federal Funds to Support FoodCorps Service Members
Comment Request - Food Program Reporting System (FPRS)
Comment Request - Professional Standards Training Tracker Tool
Final Rule: CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: Child Nutrition Program Integrity
Comment Request: Study of Nutrition and Activity in Child Care Settings
SP29-2016 Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010; Extension of Comment Period
Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
Final Rule: Certification of Compliance With Meal Requirements for the National School Lunch Program Under the HHFKA of 2010
Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the HHFKA of 2010; Approval of Information Collection Request
Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
SP03-2012 Direct Certification and Zero Benefit Households
SP02-2012 Verification and Reporting of Foster Children
Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
SP29-2011 Nutrition Requirements for Fluid Milk
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
SP13-2011 Letter Method for Direct Certification
SP22 CACFP10 SFSP08-2010 Categorical Eligibility: Temporary Assistance to Needy Families
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
FD-078 FDPIR Rounding Procedures
CACFP 08-2007 Documentation of Tier I Eligibility Determinations in the CACFP
SP32-2006 Clarification of Direct Verification
CACFP 10-2006 Free and Reduced Price Meal Eligibility Determinations Reauthorization 2004
FD 050 Cancellation of Policy Memorandum FD-024, Household Overissuance
FD-033 FDPIR – Changes in Household Composition Resulting from Deployment of Reservists
SP5-2004 Verification of Income Eligibility – Reauthorization 2004 Implementation
Reauthorization 2004: Implementation Memo - SP 3 Duration of Households’ Free and Reduced Price Meal Eligibility Determination - Reauthorization 2004: Implementation Memo - SP 3
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
SFSP - Implementation of Legislative Reforms
Memorandum for Child Nutrition State Directors Concerning the TANF Program
Page updated: November 20, 2019