Date FNS Document# EO Guidance Document # Title
FDPIR Food Package Review Work Group Minutes
FDPIR Food Package Review Work Group
Assessment of States' Use of Computer Matching Protocols in SNAP
Percentage of TEFAP Administrative Funds Passed Through from State Agencies to Emergency Feeding Organizations
State of Origin for USDA Foods
Evaluation of the Food Distribution Program on Indian Reservations
Addressing Child Hunger and Obesity in Indian Country: Report to Congress Summary
Estimated Retail Value of the Average FDPIR Food Package as Delivered in Fiscal Year 2009
FDPIR Food Package Nutritional Quality: Report to Congress
Feasibility of Tribal Administration of Federal Nutrition Assistance Programs
Study of the Food Distribution Program on Indian Reservations (FDPIR)
An Evaluation of the Prime Vendor Pilot of the Food Distribution Program on Indian Reservations
Evaluation of the Food Distribution Program on Indian Reservations
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
Nutrient and MyPyramid Analysis of USDA Foods in Five of Its Food and Nutrition Programs
Regional Office Review of Application (RORA) For School Meals 2011
Regional Office Review of Applications (RORA) for School Meals 2012
School Nutrition Dietary Assessment Study IV
Using American Community Survey Data to Expand Access to School Meals Programs
Direct Certification in the National School Lunch Program: State Implementation Progress School Year 2011-2012: Report to Congress
Child Nutrition Program Operations Study: Second Year Report
CACFP Assessment of Sponsor Tiering Determinations 2011
Multi-Agency Task Force Report to Congress, July 2016
Multiagency Task Force Report to Congress, February 2015
Charting the Course for Evaluation: How Do We Measure the Success of Nutrition Education and Promotion in Food Assistance Programs?
Increasing Fruit and Vegetable Consumption through the USDA Nutrition Assistance Programs
Maryland FY 2009 SNAP Participation Data
Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs
Modeling of High-Risk Indicators of Certification Error in the National School Lunch Program
School Food Purchase Study III
School Food Purchase Study-III: Nutritional Characteristics of School Food Acquisitions
Analysis of Verification Summary Data School Year 2008-2009
Addressing Child Hunger and Obesity in Indian Country: Report to Congress
The School Day Just Got Healthier - School Meals Summary
Letter to Gregory Walton, FNS Grants Officer
The Extent of Trafficking in the Supplemental Nutrition Assistance Program (SNAP): 2006–2008
The Use of Food Stamps To Purchase Vitamin and Minerals Supplements
Trends in Food Stamp Program Participation Rates: 1994 to 2000
Trends in Food Stamp Program Participation Rates: 1999 to 2002
Trends in Food Stamp Program Participation Rates: 1999 to 2005
Trends in Food Stamp Program Participation Rates: 2000 to 2006
Trends in FSP Participation Rates: Focus on September 1997
Trends in FSP Participation Rates: Focus on August 1995
Trends in Supplemental Nutrition Assistance Program Participation Rates: 2000 to 2007
Trends in Supplemental Nutrition Assistance Program Participation Rates: 2001 to 2008
Trends in Supplemental Nutrition Assistance Program Participation Rates: Fiscal Year 2002 to Fiscal Year 2009
Trends in the FSP Participation Rates: Focus on 1994 to 1998
Trends in the FSP Participation Rates: Focus on 1994 to 1999
Trends in the FSP Participation Rates: Focus on 1999 to 2001