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Date FNS Document# Title
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
Child Nutrition Tables
Child Nutrition: Program Integrity Final Rule
Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
Final Rule: Child Nutrition Program Integrity
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
Food Safety COVID-19 Resources
School Meals Application Materials in Spanish
SP28-2017 Revised Prototype Free and Reduced Price Application for SY 2017-2018
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
Determining Eligibility for Free and Reduced Price Meals and Free Milk
SP 12-2023 Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
SP 07-2023, CACFP 06-2023, SFSP 04-2023 Unique Entity Identifier Transition
Comment Request: State Administrative Expense Funds
CN Flexibilities for Summer 2022 and School Year 2022-23
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
Comment Request: Special Milk Program for Children
Support for Child Nutrition Program Operators
School Meals Application Materials in French
FNS-74 FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
SP 12-2022 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
Information Collection: Special Milk Program for Children
Transitioning to Normal Child Nutrition Operations
Child Nutrition: Questions and Answers related to COVID-19
Correction: National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates
Farm to School Census and Comprehensive Review
Child Nutrition Programs Income Eligibility Guidelines (2021-22)
Fresh Fruit and Vegetable Program Waivers
SP22-2020 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2020 - June 30, 2021)
COVID-19: Child Nutrition Response #12 Waiver of 60-Day Reporting Requirements
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
SP14-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Q&As #3
SP 12-2020 Fresh Fruit and Vegetable Program during COVID-19 
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
Child Nutrition Programs Income Eligibility Guidelines (2020-2021)
Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 - June 30, 2020)
Method II ART Grant Summaries
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2019 -June 30, 2020)
Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
FNS-640 FNS-640: SY 2017-18 Instructions and Reporting Guidance
SP20 CACFP14 SFSP07-2018 60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
Comment Request - Special Milk Program (SMP) for Children
Page updated: November 20, 2019