Date FNS Document# EO Guidance Document # Title
FD-062 FNS-GD-2013-0074 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
FNS-GD-2013-0020 Variations in Meal Requirements for religious Reasons: Jewish Schools, Institutions, and Sponsors
Food Distribution Program: Value of Donated Foods (July 1, 2013 - June 30, 2014)
Resource Management I: Nonprofit School Foodservice Account, Allowable Costs, & Indirect Costs
Recursos para cuidado infantil de la iniciativa "¡A Moverse! (Let's Move!)"
Administrative Review Training: General Program Requirements and Special Milk Program
Administrative Review: Special Provision Options
Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the Healthy, Hunger-Free Kids Act of 2010
Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
Final Rule: Nutrition Standards in the National School Lunch and School Breakfast Programs - Approval of Information Collection Request
Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
Interim Rule: Direct Certification and Certification of Homeless, Migrant and Runaway Children for Free School Meals - Approval of Information Collection Request
Final Rule: NSLP Direct Certification Continuous Improvement Plans Required by the HHFKA of 2010 - Approval of Information Collection Request
Interim Final Rule: Certification of Compliance With Meal Requirements for the NSLP Under the HHFKA of 2010 - Approval of Information Collection Request
Final Rule: NSLP Direct Certification Continuous Improvement Plans Required by the HHFKA of 2010
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2013 - June 30, 2014)
Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2013 - June 30, 2014)
Child Nutrition Programs: Income Eligibility Guidelines (July 1, 2013 - June 30, 2014)
Proposed Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP and NSLP Notice Procedures
Schools Meeting the New Meal Standards
SP29-2013 FNS-GD-2013-0018 Crediting Vegetables for Grains in American Samoa, Puerto Rico, and the Virgin Islands
Direct Certification in the National School Lunch Program: State Implementation Progress, School Year 2012–2013: Report to Congress
FNS NSLP FY 2013 Request for Applications Direct Certification Improvement Grants
USDA School Meals: Healthy Meals, Healthy Schools, Healthy Kids
Analysis of Verification Summary Data School Year 2008-2009
FNS-GD-2013-0083 Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program
SP17 CACFP08 SFSP05-2011 FNS-GD-2013-0026 Categorical Eligibility of Children in Foster Care
SP11 CACFP06 SFSP11-2014 FNS-GD-2013-0086 Effective Date of Free or Reduced Price Meal Eligibility Determinations
SP01 CACFP01 SFSP01-2013 FNS-GD-2013-0036 Federal Small Purchase Threshold Adjustment
How to Complete the Meal Benefit Form
SP37-2013 FNS-GD-2013-0030 Enhancing the School Food Safety Program FAQs
Smart Snacks in School: Beverage Options
Smart Snacks in School: Flexibility for Entrees Served as Part of National School Lunch and School Breakfast
Smart Snacks in School: Fundraisers
Software Approval Material for Alternates to USDA Certification Worksheets
FNS-GD-2013-0023 USDA Proposes Standards to Provide Healthy Food Options in Schools Questions & Answers
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Proposed Rule: Nutrition Standards for All Foods Sold in School
Provisions 2 & 3 Grants Technical Proposal Requirements
Reduced Price Meals Income Eligibility Guidelines FY 2013-2014
Sample Product Formulation Statement (Product Analysis) for Meat/Meat Alternate (M/MA) Products
School Food Authority Verification Summary Report - FNS Form 742
School Meals Administrative Review Guidance, Tools and Forms
USDA Farm to School Tactical Team Monthly Report December 2009
Interim Final Rule: Nutrition Standards for All Foods Sold in Schools
Proposed Rule on Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010. Final Summary of Public Comments
USDA Farm to School Tactical Team Monthly Report January 2010