FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/03/2023		State Guidance on Pandemic EBT
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
08/24/2023		Summer Food for Children Demonstration FAQs
05/18/2023		Summer Food Service Program FAQs
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
06/17/2022	CACFP 10-2022	Questions and Answers Regarding the 2022 Infant Formula Shortage in the CACFP
06/13/2022	CACFP 09-2022, SFSP 05-2022	Questions and Answers Related to Collection of Race and Ethnicity Data by Visual Observation and Identification in CACFP and SFSP – Policy Rescission
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
08/26/2021		Pandemic EBT – State Plans for 2021-22
06/11/2021	SP15 CACFP13 SFSP08-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22
04/26/2021		Pandemic EBT – Summer 2021
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
01/26/2021	SP06 CACFP05-2021	Child Nutrition Program Emergency Operating Costs During COVID-19: Implementation Guidance for State Agencies
01/05/2021	SP05 CACFP04 SFSP04-2021	Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
11/04/2020	SP04 CACFP03 SFSP03-2021	Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #3
10/14/2020	SP01 CACFP01 SFSP01-2021	Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #2
06/03/2020	SP21 CACFP12 SFSP12-2020	Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
05/29/2020	SP20 CACFP11 SFSP11-2020	Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
04/21/2020	SP15 CACFP09 SFSP08-2020	Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Questions and Answers #4
04/13/2020	SP14-2020	Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Q&As #3
04/13/2020	SP13-2020	Child Nutrition Program Nationwide Waivers: Q&As
04/11/2020	SP11 CACFP06 SFSP05-2020	Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
03/31/2020		Q&As related to COVID-19: WIC and the Food Distribution Programs
01/14/2020	SP05-2020	Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
11/14/2018	SP03-2019	National School Lunch Program and School Breakfast Program: Questions and Answers for Charter Schools
04/04/2018	CACFP10-2018	Conducting Five-Day Reconciliation in the Child and Adult Care Food Program, with Questions and Answers
04/04/2018	CACFP09-2018	Grain Requirements in the CACFP: Questions and Answers
03/05/2018	SP09-2018	Reducing School Meal Certification Error through Improved Online Application Design
04/06/2017	SP24-2017	Local School Wellness Policy: Guidance and Q&As
03/10/2017	CACFP08- 2017	Q&As on the Updated Meal Pattern Requirements for CACFP
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised
12/09/2016	CACFP05-2017	Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
12/01/2016	SP09-2017	2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
09/09/2016	CACFP25-2016	Vegetable and Fruit Requirements in the Child and Adult Care Food Program: Questions and Answers
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
03/13/2015	SP28-2015	Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
12/12/2014	SFSP10-2015	Summer Food Service Program Questions and Answers 2014
11/12/2014	SP06-2015	Farm to School and School Garden Expenses
05/13/2014	SP44-2014	Q&As Related to the Independent Review of Applications
03/14/2014	SP26-2014	New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
02/20/2014	FD-132	Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
11/12/2013		NSLP Afterschool Snack Service - FAQs
09/06/2013	SP57-2013	Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
08/16/2013	SP54-2013	Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
05/17/2013	SP40 CACFP11 SFSP13-2013	Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs