Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Serious Deficiency Process in the CACFP and SFSP Proposed Rule
SP 14-2024 Paid Lunch Equity: Guidance for SY 2024-25
2024 National Multi-Food Warehouse Transition Status Update
Webinar: Community Eligibility Provision 101
FNS-1010-01, FNS-1010-02, FNS-1010-03 Family Style Meal Service With Children in the CACFP Posters
FNS-1010-01, FNS-1010-02, FNS-1010-03 Afiches del Servicio de comidas al estilo familiar con niños en el CACFP
CACFP 05-2024 Implementation Guidance: State Agency Review Requirements
Community Eligibility Provision Fact Sheet
Serious Deficiency Process in the CACFP and SFSP
Child Nutrition Programs: Income Eligibility Guidelines (2024-2025)
Child Nutrition Dashboard
CEP Planning and Implementation Guidance
SP 11-2024 CEP: State Agency Procedures to Ensure Identified Student Percentage Accuracy
SP 10-2024 CEP: Statutory Annual Notification and Publication Requirements and School Year 2024-25 Election Deadline
SP 09-2024 Community Eligibility Provision: Guidance and Updated Q&As
SP 08-2024 Community Eligibility Provision: Planning and Implementation Guidance - Updated
CSFP: Income Guidelines for 2024
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
SP 07-2024, CACFP 03-2024 Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
SP 04-2024 Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
SP 03-2024 Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
Child Nutrition Tables
USDA Foods e-Letters
State Guidance on Pandemic EBT
Guam: COVID-19 Waivers & Flexibilities
Professional Standards: Resources
WBSCM References
Virgin Islands: COVID-19 Waivers & Flexibilities
Community Eligibility Provision Status of School Districts and Schools by State
SP 01-2024, CACFP 01-2024, SFSP 01-2024 Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
USDA Support for School Meals
CSFP Order Planning Tool
Authorized Labels and Manufacturers
Community Eligibility Provision Resource Center
Webinar on Final Rule: CEP- Increasing Options for Schools
FNS-816-S Afiche de OVS del desayuno en la escuela intermedia/secundaria
California: COVID-19 Waivers & Flexibilities
CSFP Sharing Gallery: Handouts
Information Collection: Pandemic EBT
Final Rule: Child Nutrition Programs - CEP Increasing Options for Schools
FNS-991 Team Nutrition Training Grants FY 2017 Highlights
CEP Final Rule Summary
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
FNS-816 OVS Middle/High School Breakfast Poster
CACFP in Emergency Shelters
CACFP Handbooks
Nutrition Standards for CACFP Meals and Snacks
Page updated: November 20, 2019