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Date FNS Document# Title
FNS-965 Child Nutrition Labeling Manual
Authorized Labels and Manufacturers
WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
Local School Wellness Policies
CACFP Side Dish Recipes
Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
Demonstration Projects to End Childhood Hunger
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SFSP01-2019 Summer Food Service Program Memoranda Rescission
CN Labeling - Notice to the Trade
Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
CACFP05-2017 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
Comment Request - WIC Loving Support Award of Excellence
Final Rule: Administrative Reviews in the School Nutrition Programs
Final Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
SP48 CACFP16 SFSP16-2016 Using Federal Funds to Support FoodCorps Service Members
Comment Request - Food Program Reporting System (FPRS)
Comment Request - Professional Standards Training Tracker Tool
Tip Sheet for Accepting Processed Product Documentation
Final Rule: CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010
Proposed Rule: Child Nutrition Program Integrity
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
HHFKA Implementation Research Brief Series
Tips for Evaluating a Manufacturer's Product Formulation Statement
SNAP - FY 2016 State Target Areas for Management Evaluations
Voluntary Menu Labeling in the NSLP and SBP
Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010; Extension of Comment Period
SP28-2015 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Access Evaluation Report
Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010
FY 2014 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
Approaches for Promoting Healthy Food Purchases by Supplemental Nutrition Assistance Program Participants
Final Rule: NSLP Independent Review of Applications Required by the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
SOP for Submitting and Approving QC Programs for CN Labeled Products
Industry Guidelines for Preparation of QC Program for CN Labeled Products
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
Final Rule: NSLP Independent Review of Applications Required by the Healthy, Hunger-Free Kids Act of 2010
Final Rule: Certification of Compliance With Meal Requirements for the National School Lunch Program Under the HHFKA of 2010
Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the HHFKA of 2010; Approval of Information Collection Request
Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
WIC: Implementation of the Electronic Benefit Transfer-Related Provisions of PL 111-296 - Final Rule
CN Plant Monitoring Review Checklist
Inspection Requirements for SFAs Vending Meals to Outside Entities
Smart Snacks in School
Page updated: November 20, 2019