Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
State Guidance on Pandemic EBT
Pandemic EBT – Summer 2023
State Guidance on Coronavirus P-EBT in Schools
CACFP 10-2022 Questions and Answers Regarding the 2022 Infant Formula Shortage in the CACFP
CACFP 09-2022, SFSP 05-2022 Questions and Answers Related to Collection of Race and Ethnicity Data by Visual Observation and Identification in CACFP and SFSP – Policy Rescission
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
P-EBT Assistance for Children in Schools School Year 2021-22
SP 03-2022 Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
SP 22-2021, CACFP 17-2021, SFSP 10-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
Pandemic EBT – State Plans for 2021-22
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
SP06 CACFP05-2021 Child Nutrition Program Emergency Operating Costs During COVID-19: Implementation Guidance for State Agencies
SP05 CACFP04 SFSP04-2021 Q&As to Allow Summer Food Service Program and Seamless Summer Option Operations SY 2020-21 #4
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
SP04 CACFP03 SFSP03-2021 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #3
SP01 CACFP01 SFSP01-2021 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through SY 2020-21 – Extension Q&As #2
SP25 CACFP14 SFSP14-2020 Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through December 2020
SP21 CACFP12 SFSP12-2020 Q&As related to Food Service Management Company Contracts and Allowable Costs during the COVID-19 Pandemic
SP20 CACFP11 SFSP11-2020 Questions and Answers on the Nationwide Waiver to Extend Unanticipated School Closure Operations through June 30, 2020
SP15 CACFP09 SFSP08-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Questions and Answers #4
SP14-2020 Child Nutrition Program Meal Service during Novel Coronavirus Outbreaks: Q&As #3
SP13-2020 Child Nutrition Program Nationwide Waivers: Q&As
SP11 CACFP06 SFSP05-2020 Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers
SP05-2020 Questions & Answers Regarding Professional Standards for State and Local School Nutrition Program Personnel
SP03-2019 National School Lunch Program and School Breakfast Program: Questions and Answers for Charter Schools
SP09-2018 Reducing School Meal Certification Error through Improved Online Application Design
SP24-2017 Local School Wellness Policy: Guidance and Q&As
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP05 SFSP05-2016 Meal Service Requirements in the Summer Meal Programs
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP28-2015 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
SP06-2015 Farm to School and School Garden Expenses
SP44-2014 Q&As Related to the Independent Review of Applications
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
NSLP Afterschool Snack Service - FAQs
SP57-2013 Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
SP40 CACFP11 SFSP13-2013 Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
SP37-2013 Enhancing the School Food Safety Program FAQs
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
SP25 CACFP14 SFSP09-2011 Implementation of Section 361, Full Use of Federal Funds, FAQ – Second Edition
SP18-2011 Procurement Geographic Preference Q&As
SP25 CACFP11 SFSP10-2010 Q&As on Extending Categorical Eligibility to Additional Children in a Household
SP07 CACFP04 SFSP05-2010 Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP32-2009 School Garden Q&As
SP10 CAFP07 SFSP06-2007 Update on Electronic Transactions in the Child Nutrition Programs
SP19-2006 April 2006 Procurement Questions
Page updated: November 20, 2019