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Date FNS Document# Title
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
SP 12-2023 Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options
SP 12-2022 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Child Nutrition: Questions and Answers related to COVID-19
SP 14-2021 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022
Fresh Fruit and Vegetable Program Waivers
SP22-2020 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021
SP 12-2020 Fresh Fruit and Vegetable Program during COVID-19 
SP10 CACFP05-2020 FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
Comment Request - Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments
SP16-2018 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019
SP15 CACFP12 SFSP05-2018 Child Nutrition Program Waiver Request Guidance and Protocol- Revised
Comment Request: User Access Request (FNS-674)
Comment Request - Special Nutrition Programs Quick Response Surveys
Child Nutrition Programs Income Eligibility Guidelines (2007-2008)
Child Nutrition Programs Income Eligibility Guidelines (2011-2012)
Child Nutrition Programs Income Eligibility Guidelines (2012-2013)
SP53-2014 Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
SP42 SFSP17 CACFP11-2014 Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
SP30-2014 Determining Eligibility for Two Cent Differential Reimbursement in New Schools
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP37-2013 Enhancing the School Food Safety Program FAQs
SP33-2012 Fresh Fruit and Vegetable Program Fees in FSMC Contracts
Proposed Rule: Fresh Fruit and Vegetable Program
Proposed Rule: NSLP Direct Certification Continuous Improvement Plans Required by the Healthy, Hunger-Free Kids Act of 2010
Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)
Final Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
Proposed Rule: Incorporating the 2010 Dietary Guidelines for Americans Into the Proposed School Meal Patterns
SP08-2011 Teacher Modeling in the Fresh Fruit and Vegetable Program
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs
SP 10-2010 Fresh Fruit and Vegetable Program Targeted School Selection and Outreach Process
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP34-2009 Modifications to the list of USDA-Approved Nutrient Analysis Software
Child Nutrition Programs Income Eligibility Guidelines (2009-2010)
SP16-2009 Administrative Review and Training Grant Amendment
SP 33-2008 Technical Assistance Information on FFVP Operations
SP32-2008 Coordinated Review Effort; National Average Daily Attendance
SP31-2008 FFVP Nationwide Expansion and Program Operations Resulting from the Food, Conservation, and Energy Act of 2008
SP15-2008 Allowability of Procurement Fees in School Food Authority Contracts
Page updated: November 20, 2019