FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/24/2024		How We Got Here: School Nutrition Standards Final Rule
11/09/2023		USDA Foods Database
11/07/2023		USDA Foods e-Letters
10/30/2023		Farm to School Resources
10/25/2023		The Dirt: Farm to School e-Newsletter
10/20/2023		USDA Foods Toolkit for Child Nutrition Programs
10/02/2023		WIC Breastfeeding Award of Excellence Awardees
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
08/31/2023		School Lunch Materials
08/29/2023		Farm to School Fact Sheets
08/08/2023		Materiales para el almuerzo escolar
08/04/2023		Stronger with School Meals Educational Materials
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
04/18/2023		FDPIR Sharing Gallery
03/14/2023	908	Selling Local Food to Schools: A Resource for Producers
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
03/06/2023	FNS-891	Effective Strategies States Can Use to Support Community Food Systems
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
03/06/2023		Integrating Local Foods into Child Nutrition Programs
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/01/2023		Materiales para el desayuno escolar
02/09/2023		Turnip the Beet! High Quality Summer Meals Award Program
12/09/2022		School Breakfast Materials
11/02/2022	FNS-854	Local Procurement Decision Tree
08/16/2022		Team Nutrition Resources: Presentations for State Agencies
08/15/2022		CSFP Sharing Gallery: Photos and Videos
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
04/15/2022		CACFP Grains Ounce Equivalents Resources
03/30/2022		Webinar: CACFP Halftime - Grains Ounce Equivalents Tools for CACFP Operators
03/30/2022		Recursos sobre las onzas equivalentes de granos para operadores del CACFP
03/29/2022		Farm to Child Nutrition Programs Planning Guide
03/21/2022		Seeding Success: Farm to School Grant Requirements
03/21/2022		Meal Talk: School Breakfast
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
02/24/2022		School Lunch and Breakfast Sodium Limits and Timeline
02/24/2022		School Breakfast Program Meal Pattern Chart
02/24/2022		National School Lunch Program Meal Pattern Chart
02/16/2022		Transitional Standards for Milk, Sodium and Whole Grains - Webinar for State Agencies and School Food Authorities
01/27/2022		Nutrition in the CSFP Food Package
10/19/2021	FNS-874	Feeding Infants Using Ounce Equivalents for Grains in the CACFP
10/04/2021		CACFP Meal Pattern Training Worksheets
10/04/2021		Hojas de capacitación del patrón de comidas para el Programa de Alimentos para el Cuidado de Niños y Adultos (CACFP)
09/22/2021		Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
09/22/2021	COVID–19: Child Nutrition Response #106	Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
09/22/2021	COVID–19: Child Nutrition Response #105	Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #104	Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #103	Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
09/22/2021	COVID–19: Child Nutrition Response #102	Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22