Date FNS Document# EO Guidance Document # Title
USDA Foods Available List for FDPIR
USDA Foods Expected to be Available
WBSCM References
USDA DoD Fresh Fruit and Vegetable Program
State of Origin for USDA Foods
FNS-292A Report of Commodity Distribution for Disaster Relief
USDA Foods E-Letters
FNS-GD-2019-0098 FNS Handbook 501 for FDPIR
Integrated Food Management System (IFMS)
FNS-WBSCM Data Information
Household Programs USDA Foods Product Information Sheets and Recipes
FDPIR Sharing Gallery: Nutrition Education
FDPIR Household Certification Training Course
FNS Instruction 709-5 FNS-GD-2019-0024 Shipment and Receipt of USDA Foods
Disaster Preparedness: The Role of USDA Foods in Disasters
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
FDPIR Program Fact Sheet
FD-107 FNS-GD-2017-0064 Donated Food Storage, Distribution, and Product Dating
PART 250—Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction
FD-093 FNS-GD-2016-0096 Questions and Answers about Disaster Policies and Procedures: Revised
FD-104 FNS-GD-2016-0090 Value of USDA Donated Foods for Audits: Revised
Food Distribution Program on Indian Reservations Regional Vendor Pilot Assessment
Applying the USDA Foods Complaint Process
FD-062 FNS-GD-2013-0074 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
(FNS-7) Destination Data for Delivery of Donated Foods
Sec 32 of P.L. 320 Section 32 of Public Law 320 and Related Laws