Date FNS Document# EO Guidance Document # Title
SP20 CACFP07 SFSP06-2019 FNS-GD-2019-0085 Federal Micro-Purchase and Simplified Acquisition Thresholds
CSFP Sharing Gallery: Lessons
CSFP Sharing Gallery: Nutrition Education Activities
CSFP Sharing Gallery: Inclusion Criteria
CSFP Sharing Gallery: Recipe Criteria
CSFP Sharing Gallery
Buy American Fact Sheet
SP27-2019 FNS-GD-2019-0042 Paid Lunch Equity: Guidance for School Year 2019-20
SP37 CACFP16-2019 FNS-GD-2019-0073 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP38-2019 FNS-GD-2019-0074 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP39-2019 FNS-GD-2019-0075 Clarification on the Milk and Water Requirements in the School Meal Program
SP40 CACFP17 SFSP17-2019 FNS-GD-2019-0076 Smoothies Offered in the Child Nutrition Programs
SP41-2019 FNS-GD-2019-0077 Salad Bars in the National School Lunch Program and School Breakfast Program
SP34 CACFP15 SFSP15-2019 FNS-GD-2019-0066 Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
SP36-2019 FNS-GD-2019-0078 Updated School Meal Guidance
National School Lunch Program Meal Pattern Chart
School Lunch and Breakfast Sodium Limits and Timeline
Are you Ready for the CSFP Food Package Changes?
School Nutrition and Meal Cost Study
What are CSFP State and Local Agencies Doing to Prepare for Changes?
SP31 CACFP14 SFSP14-2019 FNS-GD-2019-0058 Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
Comment Request - Information Collection for the National School Lunch Program
CSFP Food Package: What You Need to Know
Household Programs USDA Foods Product Information Sheets: Oils
SP32-2019 FNS-GD-2019-0061 Buy American and the Agriculture Improvement Act of 2018
SP33-2019 FNS-GD-2019-0063 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
Food Distribution Program: Value of Donated Foods (July 1, 2019 - June 30, 2020)
Comment Request - Food Distribution Programs
SP30-2019 FNS-GD-2019-0052 Requirements for Students Transferring from Provision to non-Provision Schools
Planning for Successful Implementation of the Enhanced CSFP Food Package
FD-145 FNS-GD-2019-0013 USDA Foods Processing Program: Cancellation of Policy Memoranda
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2019 -June 30, 2020)
SP28 SFSP13-2019 FNS-GD-2019-0050 Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
Comment Request - Food Programs Reporting System
CSFP Food Package Changes: Ordering Guidance for Direct Shipments
FNS-GD-2019-0084 CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2019 through June 30, 2020)
SP04 CACFP03 SFSP03-2020 FNS-GD-2019-0088 Meal Service During Unanticipated School Closures
FD-147 FNS-GD-2019-0099 Policy Cancellation Memorandum
Infographic: USDA Foods in Schools SY2017-2018
Infographic: USDA Foods in Schools Summary By Program SY2017-2018
Infographic: USDA Foods in Schools State Overview SY17-18
Infographic: USDA DoD Fresh in Schools SY2017-2018
School Nutrition and Meal Cost Study (SNMCS) Webinar Series on Study Findings
SNMCS Webinar Series - School Meal Program Operations
SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
SNMCS Webinar Series - School Meal Costs and Foodservice Revenues
SNMCS Webinar Series - Dietary Intakes of School Lunch Participants and Nonparticipants
SNMCS Webinar Series - Satisfaction with School Meals and Plate Waste