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Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
Food Safety Resources
Federal Actions to Support Access to Infant Formula
El virus estomacal
FNS-946 The Food Safety Modernization Act and the Produce Safety Rule
FNS-944 An Overview of Good Agricultural Practices (GAPs)
FNS-943 Food Safety Information and Resources for the Farm to School Community
Food Safety COVID-19 Resources
Produce Safety Resources
Food Safety Emergency Response
Senior Farmers’ Market Nutrition Program: Implementation of American Rescue Plan Act Grants
Letter to State Directors Regarding Infant Formula
WIC Infant Formula Vendor Substitutions Waiver
What Went Right: Serving Produce Part Four
What Went Right: Serving Produce Part Three
What Went Right: Serving Produce Part One
What Went Right: Preparing Produce Part Three
What Went Right: Preparing Produce Part Two
What Went Right: Preparing Produce Part One
What Went Right: Storing Produce
What Went Right: Receiving Produce
What Went Wrong: Food Defense
What Went Wrong: Disgruntled Employee
What Went Wrong: Serving Produce Part Four
What Went Wrong: Serving Produce Part Three
What Went Wrong: Serving Produce Part Two
What Went Wrong: Serving Produce Part One
What Went Wrong: Preparing Produce Part Three
What Went Wrong: Preparing Produce Part Two
What Went Wrong: Preparing Produce Part One
What Went Wrong: Storing Produce
What Went Wrong: Receiving Produce
PSU Background Information
PSU's Impact
Current Students
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
Best Practices to Safely Handle and Store USDA Foods at Home
SFMNP Policy Memorandum #2021-1 SFMNP 2021-22 Income Eligibility Guidelines
877 Reducing the Risk of Choking in Young Children at Mealtimes
Reduzca el riesgo de atragantamiento de los niños pequeños en las comidas
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
SFMNP Administrative Flexibilities during a Pandemic
Best Practices to Minimize Food Waste
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Farm to School - Food Safety FAQs
Food Safety Enforcement and Inspection Actions and Terminology
Food Safety In Schools Infographic
USDA Foods Recall Preparedness & Response Checklist
SFMNP 2018-1 SFMNP Income Eligibility Guidelines (2018-2019)
Page updated: November 20, 2019