Date | FNS Document# | Title |
---|---|---|
SP 01,CACFP 01, SFSP 01-2016 | Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs | |
COVID-19: Child Nutrition Response #51 | Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the SFSP – Extension | |
COVID–19: Child Nutrition Response #16 | Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program | |
SFSP01-2019 | Summer Food Service Program Memoranda Rescission | |
Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs |
FNS Documents & Resources (Compact View)
Page updated: November 20, 2019