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Date FNS Document# Title
SNAP Case and Procedural Error Rates
Replacing Stolen SNAP Benefits: State Plan Approvals
Addressing Stolen SNAP Benefits
State Options Report
SNAP Retailer Compliance
USDA DoD Fresh DLA Service Representatives
SNAP - What is an Improper Payment?
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
SNAP National Accuracy Clearinghouse (NAC)
Q&As Concerning SNAP - National Accuracy Clearinghouse Interim Final Rule
Training and Presentations
SNAP E&T 2022 National Forum: ABAWD Policy and Emerging from the PHE
SNAP E&T 2022 National Forum: SNAP E&T 101
SNAP E&T 2022 National Forum: Measuring Results - Evaluations for SNAP E&T Output, Outcomes, and Impact
NAFDPIR Annual Conference Presentations
National Accuracy Clearinghouse (NAC) System Webinar
National Accuracy Clearinghouse (NAC) Interim Final Rule Rollout Webinar
IFMS User Resources
SNAP E&T Program Toolkit
FDPIR Household Certification Training Course
Keys to Payment Accuracy
What’s New in the USDA DoD Fresh Program?
How to Encourage Variety in CSFP Food Package
The Processing Rule Webinar: A General Overview
SNAP Payment Error Rate
FY 2015 Measurement Issues
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
State Target Areas for Management Evaluations
National Target Areas for Management Evaluations
USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
Clarification on the three ways initial SNAP application processing timeliness is measured
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
TEFAP Resource Allocation: Responding to Changing Needs within Your State
Demystifying USDA Foods Complaints Part 2: The Saga Continues
FD-017 Meals Provided to Volunteers: Revised
CSFP and TEFAP Regulatory Update
Processing Webinar Series: USDA Foods Value Pass Through
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
Processing Webinar Series: USDA Foods Strategic Ordering and Forecasting
USDA Foods Processing: Processing Agreements Webinar Series
FDPIR: Overview of OMB’s Uniform Guidance
Demystifying the USDA Foods Complaint Process Part One
SNAP - FY 2016 State Target Areas for Management Evaluations
FY 2014 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
Performance Bonus (Section 4021) Questions and Answers - Agricultural Act of 2014
Quality Control Tolerance Level - FY 2015
Page updated: November 20, 2019