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Date FNS Document# Title
Integrated Food Management System (IFMS)
FNS-155 FNS-155: Inventory Management Register
Use of USDA Foods in Disasters
USDA Foods Program Disaster Manual
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
FNS-674 FNS-674: User Access Request Form
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
What are CSFP State and Local Agencies Doing to Prepare for Changes?
FD-064 Management of Donated Food Inventories at Processors
Disaster Preparedness: The Role of USDA Foods in Disasters
Monitoring with the FDPIR Inventory Calculator
FD-107 Donated Food Storage, Distribution, and Product Dating
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
FD-139 Clarification on Inventory Protection Requirements
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
FD-109 Consolidation of Reporting Requirements and Replacement of Donated Foods in Disasters, Emergencies, and Situations of Distress
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
FNS-101 FNS-101: Participation in Food Programs - by Race
FNS-667 FNS-667: Report of The Emergency Food Assistance Program (TEFAP) Administrative Costs
FNS-57 FNS-57: Report of Shipment Received Over, Short and/or Damaged
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
FD-051 National Flood Insurance Program Payments
FD-040: State Processing Commodity Inventory Reduction at Further Processors
FSA-21 FSA-21: Public Voucher - Commodity Programs
Page updated: November 20, 2019