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Date FNS Document# Title
FNS-942 Food Safety Frequently Asked Questions
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
WIC Infant Formula MMA Waiver for Food Packages I and II
WIC Infant Formula Vendor Substitutions Waiver
Best Practices to Minimize Food Waste
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Farm to School - Food Safety FAQs
State Agency Responsibilities Relating to the Disaster Supplemental Nutrition Assistance Program (D-SNAP)
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
2017 SNAP Disaster Evacuee Policy for Hurricane Harvey Disaster Area Evacuees
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
SP37-2013 Enhancing the School Food Safety Program FAQs
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases
CACFP15-2012 Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers
SP45-2011 Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
SP39-2008 Responsibility to Request Food Safety Inspections
SP05-2008 Food Safety Inspections in Non-Traditional School Settings
Food Safety Questions and Answers
Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers
State Agency (SA) Oversight of Food Safety Inspections
Page updated: November 20, 2019