FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
10/13/2023		Authorized Labels and Manufacturers
10/04/2022		Questions and Answers on Alternate Protein Products
03/11/2022		Nutrition Standards for School Meals
08/23/2021		Program Operator
09/08/2019		Professional Standards
08/22/2019		Tools for Schools: Focusing on Smart Snacks
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
01/09/2017		Final Rule: Local School Wellness Policy Implementation Under the Healthy, Hunger-Free Kids Act of 2010; Approval of Information Collection Request
10/31/2016		School Nutrition Program Operations Study - SY 2012-13
07/29/2016		Final Rule: Administrative Reviews in the School Nutrition Programs
07/29/2016		Final Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
07/29/2016		Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
06/27/2016		Comment Request - Food Program Reporting System (FPRS)
06/25/2016		Comment Request: Community Eligibility Provision Characteristics Study
04/23/2016		Final Rule: CACFP Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010
03/29/2016		Proposed Rule: Child Nutrition Program Integrity
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/28/2016		HHFKA Implementation Research Brief Series
01/27/2016		Comment Request: Community Eligibility Provision Characteristics Study
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
05/07/2015		Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
04/25/2015		Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010; Extension of Comment Period
03/13/2015	SP28-2015	Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
03/02/2015		Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
01/27/2015		Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Access Evaluation Report
01/15/2015		Proposed Rule: CACFP Meal Pattern Revisions Related to the HHFKA of 2010
12/08/2014		Foster Care Letter
03/14/2014	SP26-2014	New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
12/31/2013		Interim Rule: NSLP and SBP Nutrition Standards for All Foods Sold in Schools as Required by the HHFKA of 2010; Approval of Information Collection Request
11/04/2013		Proposed Rule: NSLP and SBP Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010
09/16/2013		Copying Federally Inspected Product Labels for Bidding Process - FAQs
08/13/2013		Inspection Requirements for SFAs Vending Meals to Outside Entities
08/01/2013		Smart Snacks in School
06/28/2013		Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/18/2013		Formulation Statement for Documenting Grains in School Meals
06/18/2013		Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
06/14/2013		FNS ETF Directory
06/13/2013		Fact Sheet: Using DoD Fresh to Purchase Local Produce
06/13/2013		President Obama Signs the Healthy, Hunger-Free Kids Act of 2010
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
02/28/2013		Final Rule: Nondiscretionary Amendments Related to the HHFKA of 2010
02/08/2013		Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010
01/15/2013		Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
12/17/2012		Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
12/12/2012		School Nutrition Dietary Assessment Study IV