FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
09/07/2023		El virus estomacal
06/30/2023		SNAP E&T State Plan Handbook
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
11/17/2021		SNAP Employment & Training Subsidized Work-Based Learning Activities
06/16/2021		SNAP E&T Program Toolkit
12/21/2020		Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School
03/02/2020		SNAP E&T Letter to State Commissioners
11/20/2019		Employment and Training Resources Available to States
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
08/19/2019	SP33-2019	Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
08/15/2019	SP32-2019	Buy American and the Agriculture Improvement Act of 2018
07/26/2019		SNAP FY 2020 Federal Target Management Evaluations
05/17/2019		Q&As on SNAP E&T Provisions of the Farm Bill
04/11/2019	SP19-2019	State Agency Food Safety Inspections Report for SY 2018-19
04/02/2019		Delivering SNAP Employment and Training Program Components through the Statewide Workforce Development System
02/27/2019		Farm to School - Food Safety FAQs
05/25/2018		Clarifications on Work Requirements, ABAWDs, and E&T
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
07/25/2017	SP40-2017	2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
06/30/2017	SP39-2017	Local Agency Procurement Reviews for School Food Authorities
06/30/2017	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
05/15/2017		Clarification of SNAP Education and Training Outcome Reporting Part II
05/11/2017		Q&As: Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act Final Rule Set #2
05/03/2017		Questions and Answers Concerning SNAP: Eligibility, Certification, and Employment and Training Provisions
01/19/2017		Policy Clarifications for Adminstering the SNAP Employment and Training Programs
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
09/27/2016	SP59-2016	Modifications to Accommodate Disabilities in the School Meal Programs
03/24/2016		SNAP Employment and Training Program Monitoring, Oversight and Reporting Measures
03/14/2016		SNAP Employment and Training WIOA Unified and Combined State Plans
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators
11/06/2015	SP03 CACFP03 SFSP03-2016	Procurement Standards and Resource Management Requirements Related to Franchise Agreements
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
03/18/2015	SP30 CACFP16 SFSP18-2015	Office of Management and Budget Super-Circular 2CFR Part 200
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
05/30/2014		Responding to Food Recall Procedures for Recalls of USDA Foods
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
01/16/2014	SFSP13-2014	Procurement Thresholds in the Summer Food Service Program
08/21/2013		The Food Allergy Book
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
04/26/2013	SP37-2013	Enhancing the School Food Safety Program FAQs
04/19/2013	SP35-2013	State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
04/02/2013		Stomach Bug Book
02/12/2013	SP23-2013	Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
10/09/2012	SP03 CACFP02 SFSP02-2013	Procurement Geographic Preference Q&As: Part II
05/30/2012		Approval of SNAP E&T Plans
02/23/2012	SP17-2012	Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
02/13/2012	FD-119	Soliciting Bids from Commercial Distributors for End Products
08/03/2011	SP45-2011	Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs

11/20/2023