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Date FNS Document# Title
Serious Deficiency Process in the CACFP and SFSP
Streamlining Program Requirements and Improving Integrity in the SFSP
Timeline for Enhancing USDA Summer Nutrition Programs
CACFP 08-2023, SFSP 10-2023 Best Practices for Streamlining Applications for Year-Round Program Operations
Revisions to Meal Patterns Consistent with the 2020 DGAs - Proposed Rule - CACFP & SFSP Impact
SFSP Reimbursement Rates
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
Final Rule: Streamlining Program Requirements and Improving Integrity in the SFSP
Summer Food Service Program - 2022 Reimbursement Rates
Summer Food Service Program 2021 Reimbursement Rates
SFSP 2019 Reimbursement Rates
SFSP 2018 Reimbursement Rates
Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
SFSP 2017 Reimbursement Rates
Summer Food Service Program 2016 Reimbursement Rates
SFSP 2015 Reimbursement Rates
SFSP 2009 Reimbursement Rates
SFSP 2014 Reimbursement Rates
SFSP 2013 Reimbursement Rates
SFSP 2012 Reimbursement Rates
SFSP 2011 Reimbursement Rates
SFSP 2010 Reimbursement Rates
FD-084 Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
FD-081 Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program
Authority for Sponsors to Combine Claims for Reimbursement
Limitations on Reimbursement for Meals Served in CACFP and SFSP
Page updated: November 20, 2019