Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
FY 21 Non-competitive Technology Innovation Grant (nTIG) Award Summaries
FNS-965 Child Nutrition Labeling Manual
Authorized Labels and Manufacturers
FNS-991 Team Nutrition Training Grants FY 2017 Highlights
FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
Team Nutrition Training Grants
SP18-2023 FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
FY23 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children Informational Webinar
SP 01-2023 Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
Questions and Answers on Alternate Protein Products
NSLP Equipment Assistance Grant State Allocations by Year
SP14-2022 FY 2022 National School Lunch Program Equipment Assistance Grants for School Food Authorities
CACFP Meal Service Training Grants
CACFP Side Dish Recipes
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
CN Labeling and PFS Guidance for Food Manufacturers/Industry
Method II ART Grant Summaries
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
SP04-2019 FY 2019 Administrative Review and Training Grants
SP05-2019 FY 2019 Technology Innovation Grants (TIG)
CN Labeling - Notice to the Trade
SP17-2018 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
Webinar: FY 2018 CACFP Meal Service Training Grants for States
Tip Sheet for Accepting Processed Product Documentation
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Tips for Evaluating a Manufacturer's Product Formulation Statement
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
SP26-2015 FY 2015 NSLP Equipment Assistance Grants for SFAs
SOP for Submitting and Approving QC Programs for CN Labeled Products
Industry Guidelines for Preparation of QC Program for CN Labeled Products
CN Plant Monitoring Review Checklist
Copying Federally Inspected Product Labels for Bidding Process - FAQs
Manufacturer Documentation: Child Nutrition Labels and Product Formulation Statements
SOP for Verification Services for Child Nutrition Labeled Products
Provisions 2 & 3 Grants Technical Proposal Requirements
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
Formulation Statement for Documenting Grains in School Meals
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits
FNS ETF Directory
FNS FY 2006 Request for Administrative Reviews and Training Funds
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
Reviewer’s Checklist for Evaluating Manufacturer Product Formulation Statements (Product Analysis) for Meat/Meat Alternate (M/MA) Products
SNAP Model RFA Summer Electronic Benefits Transfer for Children
Alternate Protein Product Sample Documentation
Letter to CN Labeling Program Account Manager
Child Care Health and Wellness Grants
Page updated: November 20, 2019