FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/27/2023	FNS-902	It’s Breakfast Time!
11/09/2023		USDA Foods Database
11/06/2023		Meal Talk Celebrate Lunch Trays Many Ways Webinar
10/13/2023		Authorized Labels and Manufacturers
08/24/2023	FNS-631	Menu Planner for School Meals
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
03/02/2023		Navigating the USDA Foods Database
02/23/2023		CACFP Meal Pattern Training Slides
02/23/2023		Diapositivas de capacitación sobre el patrón de comidas del Programa de Alimentos para Cuidado de Niños y Adultos
02/03/2023		USDA School Meals: Together, We Can Give Kids a Healthier Future
12/13/2022		The Whole Grain Resource for the National School Lunch and Breakfast Programs
10/04/2022		Questions and Answers on Alternate Protein Products
08/15/2022		Local School Wellness Policies
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
07/29/2022	441	Recipes for Healthy Kids: Cookbook for Schools
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/11/2022		Food Buying Guide for Child Nutrition Programs
03/11/2022		Nutrition Standards for School Meals
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
06/30/2021	897	Offering Smoothies as Part of Reimbursable School Meals
06/17/2021		USDA Foods in Schools Additional Resources
09/14/2020		CACFP Side Dish Recipes
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/11/2019		CN Labeling Program: Update for Industry
09/08/2019		Professional Standards
08/22/2019		Tools for Schools: Focusing on Smart Snacks
06/05/2019		Demonstration Projects to End Childhood Hunger
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
01/08/2019	663	Serving School Meals to Preschoolers
01/08/2019	FNS-663-S	Servir comidas escolares a niños preescolares
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
11/15/2018		Grain-Based Desserts in the CACFP
11/15/2018		Medio tiempo del CACFP: Postres a base de granos en el CACFP
10/11/2018	SFSP01-2019	Summer Food Service Program Memoranda Rescission
08/15/2018		CN Labeling - Notice to the Trade
04/06/2018		Planificacion de comidas para el CACFP
04/06/2018		CACFP Halftime: Thirty on Thursday - Menu Planning
09/20/2017	CACFP18-2017	Clarifications: Funding Levels for FY 2018 Child and Adult Care Food Program Audit Fund Allocation
02/14/2017		Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
02/14/2017		Farm to School Menu Planning Toolkit
12/09/2016	CACFP05-2017	Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
09/29/2016	CACFP27-2016	Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation
07/13/2016	SP48 CACFP16 SFSP16-2016	Using Federal Funds to Support FoodCorps Service Members
07/08/2016	SP46-2016	Unpaid Meal Charges: Local Meal Charge Policies
06/30/2016	CACFP15-2016	Optional Best Practices to Further Improve Nutrition in the CACFP
05/11/2016		Tip Sheet for Accepting Processed Product Documentation